LULUCF — Emissions (N2O) — UNFCCC in Italy
Italy: LULUCF — Emissions (N2O) — UNFCCC was 1.65 kt in 2019. ▼ Falling
LULUCF — Emissions (N2O) — UNFCCC in Italy, 1990–2019
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for lulucf — emissions (n2o) — unfccc in Italy is 1.65 kt, measured in 2019.
That represents a change of up 8.9% on the previous year and down 23.2% over ten years.
Over the whole period, lulucf — emissions (n2o) — unfccc in Italy peaked at 3.72 kt in 1993 and was at its lowest, 1.1 kt, in 2015.
Italy ranks 20th of 69 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 30 years of available data.
LULUCF — Emissions (N2O) — UNFCCC in Italy, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 3.1 kt | — |
| 1991 | 3.31 kt | +6.6% |
| 1992 | 3.32 kt | +0.4% |
| 1993 | 3.72 kt | +11.9% |
| 1994 | 3.54 kt | -4.7% |
| 1995 | 3.12 kt | -12.0% |
| 1996 | 2.51 kt | -19.5% |
| 1997 | 2.64 kt | +5.0% |
| 1998 | 2.81 kt | +6.5% |
| 1999 | 2.34 kt | -16.8% |
| 2000 | 2.47 kt | +5.7% |
| 2001 | 2.3 kt | -6.8% |
| 2002 | 2.14 kt | -7.0% |
| 2003 | 2.33 kt | +9.1% |
| 2004 | 2.21 kt | -5.1% |
| 2005 | 2.21 kt | -0.2% |
| 2006 | 2.16 kt | -2.2% |
| 2007 | 2.96 kt | +36.9% |
| 2008 | 2.29 kt | -22.6% |
| 2009 | 2.15 kt | -5.9% |
| 2010 | 1.44 kt | -33.1% |
| 2011 | 1.54 kt | +6.6% |
| 2012 | 1.82 kt | +18.3% |
| 2013 | 1.12 kt | -38.2% |
| 2014 | 1.21 kt | +7.6% |
| 2015 | 1.1 kt | -9.0% |
| 2016 | 1.45 kt | +32.3% |
| 2017 | 1.88 kt | +29.4% |
| 2018 | 1.52 kt | -19.2% |
| 2019 | 1.65 kt | +8.9% |
Italy compared with similar countries
- Italy's 1.65 kt is above the median for high income countries, which is 0.6304 kt, 2.6× the median. (40 countries reporting)
- Italy's 1.65 kt is above the median for Europe & Central Asia, which is 0.4557 kt, 3.6× the median. (40 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.04 kt | 2.34 kt | 3.72 kt | 10 |
| 2000s | 2.32 kt | 2.14 kt | 2.96 kt | 10 |
| 2010s | 1.47 kt | 1.1 kt | 1.88 kt | 10 |
Countries ranked near Italy
More climate change data for Italy
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 791.33 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
Frequently asked questions
- What is lulucf — emissions (n2o) — unfccc in Italy?
- Lulucf — emissions (n2o) — unfccc in Italy was 1.65 kt in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest lulucf — emissions (n2o) — unfccc recorded in Italy?
- The highest recorded value was 3.72 kt in 1993.
- What is the lowest lulucf — emissions (n2o) — unfccc recorded in Italy?
- The lowest recorded value was 1.1 kt in 2015.
- How does Italy rank for lulucf — emissions (n2o) — unfccc?
- Italy ranks 20th out of 69 countries with data for 2019.
- Is lulucf — emissions (n2o) — unfccc rising or falling in Italy?
- Over the last ten years it is down 23.2%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of LULUCF — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf