Austria vs Turkey: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Austria
- Turkey
How they compare
Turkey currently reports 0.481 kt against 0.4305 kt in Austria, a difference of 0.0505 kt.
That makes Turkey's figure about 1.1 times Austria's.
The two have swapped places 7 times across 30 shared years of data; in 1990 it was Austria ahead.
Austria ranks 38th and Turkey ranks 36th of 69 countries.
Austria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4117 kt | 0.1798 kt | 0.2319 kt | Austria |
| 2000s | 0.3655 kt | 0.2149 kt | 0.1506 kt | Austria |
| 2010s | 0.4053 kt | 0.2531 kt | 0.1522 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Austria or Turkey?
- Turkey, at 0.481 kt against 0.4305 kt in Austria as of 2019.
- What is the difference in lulucf — emissions (n2o) — unfccc between Austria and Turkey?
- 0.0505 kt, with Turkey ahead.
- How many years of comparable data are there for Austria and Turkey?
- 30 years are reported by both, from 1990 to 2019.
- How do Austria and Turkey rank globally for lulucf — emissions (n2o) — unfccc?
- Austria ranks 38th and Turkey ranks 36th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf