Turkey vs Ukraine: LULUCF — Emissions (N2O) — UNFCCC

Turkey
0.481 kt
in 2019
Ukraine
0.5861 kt
in 2019
Turkey rank
36th
Ukraine rank
34th

LULUCF — Emissions (N2O) — UNFCCC over time

  • Turkey
  • Ukraine
00.250.50.7511.2199020042019

How they compare

Ukraine currently reports 0.5861 kt against 0.481 kt in Turkey, a difference of 0.1051 kt.

That makes Ukraine's figure about 1.2 times Turkey's.

Across all 28 years both countries report, Ukraine has been ahead every year.

Turkey ranks 36th and Ukraine ranks 34th of 69 countries.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Turkey Ukraine Difference Ahead
1990s 0.1911 kt 0.8474 kt 0.6563 kt Ukraine
2000s 0.2149 kt 1.03 kt 0.8194 kt Ukraine
2010s 0.2531 kt 0.5647 kt 0.3115 kt Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — unfccc, Turkey or Ukraine?
Ukraine, at 0.5861 kt against 0.481 kt in Turkey as of 2019.
What is the difference in lulucf — emissions (n2o) — unfccc between Turkey and Ukraine?
0.1051 kt, with Ukraine ahead.
How many years of comparable data are there for Turkey and Ukraine?
28 years are reported by both, from 1992 to 2019.
How do Turkey and Ukraine rank globally for lulucf — emissions (n2o) — unfccc?
Turkey ranks 36th and Ukraine ranks 34th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Turkey vs Ukraine: LULUCF — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/lulucf-emissions-n2o-unfccc/turkiye/ukraine/

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About this data

Indicator
LULUCF — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 1,744 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf