Central Asia vs Serbia and Montenegro: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Central Asia
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 3.29 kt against 0.8887 kt in Central Asia, a difference of 2.4 kt.
That makes Serbia and Montenegro's figure about 3.7 times Central Asia's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Central Asia ranks 30th and Serbia and Montenegro ranks 29th of 33 groups.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Central Asia | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6338 kt | 3.74 kt | 3.11 kt | Serbia and Montenegro |
| 2000s | 0.6388 kt | 3.27 kt | 2.63 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Central Asia or Serbia and Montenegro?
- Serbia and Montenegro, at 3.29 kt against 0.8887 kt in Central Asia as of 2005.
- What is the difference in maize (corn) — burning crop residues between Central Asia and Serbia and Montenegro?
- 2.4 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Central Asia and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Central Asia and Serbia and Montenegro rank globally for maize (corn) — burning crop residues?
- Central Asia ranks 30th and Serbia and Montenegro ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).