Maize (corn) — Burning crop residues in Serbia and Montenegro
Serbia and Montenegro: Maize (corn) — Burning crop residues was 3.29 kt in 2005. ▼ Falling
Maize (corn) — Burning crop residues in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — burning crop residues in Serbia and Montenegro is 3.29 kt, measured in 2005.
The figure is up 1.4% on the previous year and down 11.1% over ten years.
Over the whole period, maize (corn) — burning crop residues in Serbia and Montenegro peaked at 4.09 kt in 1992 and was at its lowest, 3.24 kt, in 2002.
That places Serbia and Montenegro 29th out of 168 countries with data for 2005, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Maize (corn) — Burning crop residues in Serbia and Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 4.09 kt | — |
| 1993 | 3.75 kt | -8.4% |
| 1994 | 3.75 kt | -0.1% |
| 1995 | 3.7 kt | -1.1% |
| 1996 | 3.89 kt | +4.9% |
| 1997 | 3.69 kt | -5.1% |
| 1998 | 3.65 kt | -1.1% |
| 1999 | 3.42 kt | -6.2% |
| 2000 | 3.26 kt | -4.7% |
| 2001 | 3.31 kt | +1.5% |
| 2002 | 3.24 kt | -2.1% |
| 2003 | 3.25 kt | +0.3% |
| 2004 | 3.25 kt | -0.0% |
| 2005 | 3.29 kt | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.74 kt | 3.42 kt | 4.09 kt | 8 |
| 2000s | 3.27 kt | 3.24 kt | 3.31 kt | 6 |
Countries ranked near Serbia and Montenegro
- 26 Angola 3.86 kt compare
- 27 Canada 3.58 kt compare
- 28 Côte d'Ivoire 1.88 kt compare
- 28 Egypt 3.33 kt compare
- 30 Serbia 3.28 kt
- 31 Benin 3.19 kt compare
- 32 Cabo Verde 0.0907 kt compare
- 32 Russian Federation 2.9 kt compare
More climate change data for Serbia and Montenegro
- Emissions from livestock — Emissions (CO2eq) 5,954 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,269 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2005)
- Emissions from livestock — Emissions 4.79 kt (2005)
- Emissions from livestock — Emissions 167.34 kt (2005)
- Emissions from crops — Emissions (CO2eq) 2,161 kt (2005)
- Emissions from crops — Emissions (CO2eq) from N2O 2,052 kt (2005)
- Emissions from crops — Emissions (CO2eq) from CH4 109.31 kt (2005)
- Emissions from crops — Emissions 7.74 kt (2005)
- Emissions from crops — Emissions 3.9 kt (2005)
Frequently asked questions
- What is maize (corn) — burning crop residues in Serbia and Montenegro?
- Maize (corn) — burning crop residues in Serbia and Montenegro was 3.29 kt in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — burning crop residues recorded in Serbia and Montenegro?
- The highest recorded value was 4.09 kt in 1992.
- What is the lowest maize (corn) — burning crop residues recorded in Serbia and Montenegro?
- The lowest recorded value was 3.24 kt in 2002.
- How does Serbia and Montenegro rank for maize (corn) — burning crop residues?
- Serbia and Montenegro ranks 29th out of 168 countries with data for 2005.
- Is maize (corn) — burning crop residues rising or falling in Serbia and Montenegro?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is falling.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).