Canada vs Colombia: Maize (corn) — Burning crop residues (Emissions N2O)

Canada
0.0927 kt
in 2050
Colombia
0.1007 kt
in 2050
Canada rank
27th
Colombia rank
24th

Maize (corn) — Burning crop residues (Emissions N2O) over time

  • Canada
  • Colombia
0.020.040.060.080.1196120052050

How they compare

Colombia currently reports 0.1007 kt against 0.0927 kt in Canada, a difference of 0.008 kt.

That makes Colombia's figure about 1.1 times Canada's.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was Colombia ahead.

Canada ranks 27th and Colombia ranks 24th of 168 countries.

Across the 9 decades both report, Canada averaged higher in 7 and Colombia in 2.

Head to head by decade

Decade Canada Colombia Difference Ahead
1960s 0.0202 kt 0.0538 kt 0.0336 kt Colombia
1970s 0.0463 kt 0.0433 kt 0.003 kt Canada
1980s 0.0744 kt 0.0436 kt 0.0308 kt Canada
1990s 0.0726 kt 0.0465 kt 0.0261 kt Canada
2000s 0.0825 kt 0.0413 kt 0.0412 kt Canada
2010s 0.096 kt 0.0341 kt 0.0619 kt Canada
2020s 0.1021 kt 0.0292 kt 0.0728 kt Canada
2030s 0.0915 kt 0.0721 kt 0.0194 kt Canada
2050s 0.0927 kt 0.1007 kt 0.008 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — burning crop residues, Canada or Colombia?
Colombia, at 0.1007 kt against 0.0927 kt in Canada as of 2050.
What is the difference in maize (corn) — burning crop residues between Canada and Colombia?
0.008 kt, with Colombia ahead.
How many years of comparable data are there for Canada and Colombia?
65 years are reported by both, from 1961 to 2050.
How do Canada and Colombia rank globally for maize (corn) — burning crop residues?
Canada ranks 27th and Colombia ranks 24th of 168 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Colombia: Maize (corn) — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/canada/colombia/

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<a href="https://climate.statizoid.com/compare/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/canada/colombia/">Canada vs Colombia: Maize (corn) — Burning crop residues</a> — Statizoid

About this data

Indicator
Maize (corn) — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).