Maize (corn) — Burning crop residues in Colombia
Colombia: Maize (corn) — Burning crop residues was 0.1007 kt in 2050. ▼ Falling
Maize (corn) — Burning crop residues in Colombia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — burning crop residues in Colombia is 0.1007 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, maize (corn) — burning crop residues in Colombia peaked at 0.1007 kt in 2050 and was at its lowest, 0.0242 kt, in 2020.
Colombia ranks 24th of 168 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Maize (corn) — Burning crop residues in Colombia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0498 kt | — |
| 1962 | 0.0488 kt | -2.0% |
| 1963 | 0.0482 kt | -1.2% |
| 1964 | 0.054 kt | +12.0% |
| 1965 | 0.0608 kt | +12.6% |
| 1966 | 0.0592 kt | -2.6% |
| 1967 | 0.0553 kt | -6.6% |
| 1968 | 0.0573 kt | +3.6% |
| 1969 | 0.0508 kt | -11.3% |
| 1970 | 0.0463 kt | -8.9% |
| 1971 | 0.0467 kt | +0.9% |
| 1972 | 0.0437 kt | -6.4% |
| 1973 | 0.0406 kt | -7.1% |
| 1974 | 0.0399 kt | -1.7% |
| 1975 | 0.0401 kt | +0.5% |
| 1976 | 0.0453 kt | +13.0% |
| 1977 | 0.0406 kt | -10.4% |
| 1978 | 0.047 kt | +15.8% |
| 1979 | 0.0431 kt | -8.3% |
| 1980 | 0.043 kt | -0.2% |
| 1981 | 0.044 kt | +2.3% |
| 1982 | 0.0445 kt | +1.1% |
| 1983 | 0.0408 kt | -8.3% |
| 1984 | 0.0415 kt | +1.7% |
| 1985 | 0.0378 kt | -8.9% |
| 1986 | 0.0414 kt | +9.5% |
| 1987 | 0.0436 kt | +5.3% |
| 1988 | 0.0465 kt | +6.7% |
| 1989 | 0.0531 kt | +14.2% |
| 1990 | 0.0586 kt | +10.4% |
| 1991 | 0.0575 kt | -1.9% |
| 1992 | 0.0487 kt | -15.3% |
| 1993 | 0.0511 kt | +4.9% |
| 1994 | 0.0519 kt | +1.6% |
| 1995 | 0.0459 kt | -11.6% |
| 1996 | 0.0415 kt | -9.6% |
| 1997 | 0.0401 kt | -3.4% |
| 1998 | 0.0318 kt | -20.7% |
| 1999 | 0.0379 kt | +19.2% |
| 2000 | 0.04 kt | +5.5% |
| 2001 | 0.0402 kt | +0.5% |
| 2002 | 0.0388 kt | -3.5% |
| 2003 | 0.04 kt | +3.1% |
| 2004 | 0.0431 kt | +7.7% |
| 2005 | 0.0404 kt | -6.3% |
| 2006 | 0.0422 kt | +4.5% |
| 2007 | 0.0439 kt | +4.0% |
| 2008 | 0.0436 kt | -0.7% |
| 2009 | 0.0407 kt | -6.7% |
| 2010 | 0.0366 kt | -10.1% |
| 2011 | 0.0421 kt | +15.0% |
| 2012 | 0.0451 kt | +7.1% |
| 2013 | 0.0441 kt | -2.2% |
| 2014 | 0.0354 kt | -19.7% |
| 2015 | 0.028 kt | -20.9% |
| 2016 | 0.0295 kt | +5.4% |
| 2017 | 0.0266 kt | -9.8% |
| 2018 | 0.0276 kt | +3.8% |
| 2019 | 0.0261 kt | -5.4% |
| 2020 | 0.0242 kt | -7.3% |
| 2021 | 0.0272 kt | +12.4% |
| 2022 | 0.0324 kt | +19.1% |
| 2023 | 0.0331 kt | +2.2% |
| 2030 | 0.0721 kt | +117.8% |
| 2050 | 0.1007 kt | +39.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0538 kt | 0.0482 kt | 0.0608 kt | 9 |
| 1970s | 0.0433 kt | 0.0399 kt | 0.047 kt | 10 |
| 1980s | 0.0436 kt | 0.0378 kt | 0.0531 kt | 10 |
| 1990s | 0.0465 kt | 0.0318 kt | 0.0586 kt | 10 |
| 2000s | 0.0413 kt | 0.0388 kt | 0.0439 kt | 10 |
| 2010s | 0.0341 kt | 0.0261 kt | 0.0451 kt | 10 |
| 2020s | 0.0292 kt | 0.0242 kt | 0.0331 kt | 4 |
| 2030s | 0.0721 kt | 0.0721 kt | 0.0721 kt | 1 |
| 2050s | 0.1007 kt | 0.1007 kt | 0.1007 kt | 1 |
Countries ranked near Colombia
More climate change data for Colombia
- Emissions from livestock — Emissions (CO2eq) 89,376 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19,540 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 69,836 kt (2050)
- Emissions from livestock — Emissions 73.73 kt (2050)
- Emissions from livestock — Emissions 2,494 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,828 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,502 kt (2050)
- Emissions from crops — Emissions 14.44 kt (2050)
- Emissions from crops — Emissions 160.8 kt (2050)
Frequently asked questions
- What is maize (corn) — burning crop residues in Colombia?
- Maize (corn) — burning crop residues in Colombia was 0.1007 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — burning crop residues recorded in Colombia?
- The highest recorded value was 0.1007 kt in 2050.
- What is the lowest maize (corn) — burning crop residues recorded in Colombia?
- The lowest recorded value was 0.0242 kt in 2020.
- How does Colombia rank for maize (corn) — burning crop residues?
- Colombia ranks 24th out of 168 countries with data for 2050.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).