Honduras vs Morocco: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Honduras
- Morocco
How they compare
Morocco currently reports 0.0308 kt against 0.0299 kt in Honduras, a difference of 0.0009 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Morocco ahead.
Honduras ranks 52nd and Morocco ranks 51st of 168 countries.
Across the 9 decades both report, Honduras averaged higher in 5 and Morocco in 4.
Head to head by decade
| Decade | Honduras | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0194 kt | 0.0327 kt | 0.0133 kt | Morocco |
| 1970s | 0.0239 kt | 0.0315 kt | 0.0075 kt | Morocco |
| 1980s | 0.023 kt | 0.0276 kt | 0.0045 kt | Morocco |
| 1990s | 0.0289 kt | 0.0253 kt | 0.0036 kt | Honduras |
| 2000s | 0.0238 kt | 0.0169 kt | 0.0069 kt | Honduras |
| 2010s | 0.0241 kt | 0.0102 kt | 0.0138 kt | Honduras |
| 2020s | 0.0257 kt | 0.0063 kt | 0.0194 kt | Honduras |
| 2030s | 0.0274 kt | 0.026 kt | 0.0014 kt | Honduras |
| 2050s | 0.0299 kt | 0.0308 kt | 0.0009 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Honduras or Morocco?
- Morocco, at 0.0308 kt against 0.0299 kt in Honduras as of 2050.
- What is the difference in maize (corn) — burning crop residues between Honduras and Morocco?
- 0.0009 kt, with Morocco ahead.
- How many years of comparable data are there for Honduras and Morocco?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Morocco rank globally for maize (corn) — burning crop residues?
- Honduras ranks 52nd and Morocco ranks 51st of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).