Maize (corn) — Burning crop residues in Honduras
Honduras: Maize (corn) — Burning crop residues was 0.0299 kt in 2050. ▲ Rising
Maize (corn) — Burning crop residues in Honduras, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, maize (corn) — burning crop residues in Honduras stood at 0.0299 kt.
Over the whole period, maize (corn) — burning crop residues in Honduras peaked at 0.0332 kt in 1978 and was at its lowest, 0.0176 kt, in 1961.
Honduras ranks 52nd of 168 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Maize (corn) — Burning crop residues in Honduras, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0176 kt | — |
| 1962 | 0.0186 kt | +5.7% |
| 1963 | 0.0184 kt | -1.1% |
| 1964 | 0.021 kt | +14.1% |
| 1965 | 0.0206 kt | -1.9% |
| 1966 | 0.0196 kt | -4.9% |
| 1967 | 0.0196 kt | +0.0% |
| 1968 | 0.0197 kt | +0.5% |
| 1969 | 0.0197 kt | +0.0% |
| 1970 | 0.0198 kt | +0.5% |
| 1971 | 0.0198 kt | +0.0% |
| 1972 | 0.0199 kt | +0.5% |
| 1973 | 0.0201 kt | +1.0% |
| 1974 | 0.02 kt | -0.5% |
| 1975 | 0.0231 kt | +15.5% |
| 1976 | 0.0266 kt | +15.2% |
| 1977 | 0.0328 kt | +23.3% |
| 1978 | 0.0332 kt | +1.2% |
| 1979 | 0.0239 kt | -28.0% |
| 1980 | 0.0237 kt | -0.8% |
| 1981 | 0.0236 kt | -0.4% |
| 1982 | 0.019 kt | -19.5% |
| 1983 | 0.0216 kt | +13.7% |
| 1984 | 0.026 kt | +20.4% |
| 1985 | 0.0202 kt | -22.3% |
| 1986 | 0.0242 kt | +19.8% |
| 1987 | 0.024 kt | -0.8% |
| 1988 | 0.0234 kt | -2.5% |
| 1989 | 0.0246 kt | +5.1% |
| 1990 | 0.0257 kt | +4.5% |
| 1991 | 0.0301 kt | +17.1% |
| 1992 | 0.0304 kt | +1.0% |
| 1993 | 0.0301 kt | -1.0% |
| 1994 | 0.0295 kt | -2.0% |
| 1995 | 0.0287 kt | -2.7% |
| 1996 | 0.0285 kt | -0.7% |
| 1997 | 0.0274 kt | -3.9% |
| 1998 | 0.0313 kt | +14.2% |
| 1999 | 0.0273 kt | -12.8% |
| 2000 | 0.026 kt | -4.8% |
| 2001 | 0.0241 kt | -7.3% |
| 2002 | 0.0258 kt | +7.1% |
| 2003 | 0.0231 kt | -10.5% |
| 2004 | 0.0225 kt | -2.6% |
| 2005 | 0.0213 kt | -5.3% |
| 2006 | 0.0228 kt | +7.0% |
| 2007 | 0.0263 kt | +15.4% |
| 2008 | 0.0222 kt | -15.6% |
| 2009 | 0.0235 kt | +5.9% |
| 2010 | 0.0233 kt | -0.9% |
| 2011 | 0.023 kt | -1.3% |
| 2012 | 0.0232 kt | +0.9% |
| 2013 | 0.0259 kt | +11.6% |
| 2014 | 0.0213 kt | -17.8% |
| 2015 | 0.0249 kt | +16.9% |
| 2016 | 0.0231 kt | -7.2% |
| 2017 | 0.0261 kt | +13.0% |
| 2018 | 0.0272 kt | +4.2% |
| 2019 | 0.0226 kt | -16.9% |
| 2020 | 0.0253 kt | +11.9% |
| 2021 | 0.0254 kt | +0.4% |
| 2022 | 0.0255 kt | +0.4% |
| 2023 | 0.0268 kt | +5.1% |
| 2030 | 0.0274 kt | +2.2% |
| 2050 | 0.0299 kt | +9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0194 kt | 0.0176 kt | 0.021 kt | 9 |
| 1970s | 0.0239 kt | 0.0198 kt | 0.0332 kt | 10 |
| 1980s | 0.023 kt | 0.019 kt | 0.026 kt | 10 |
| 1990s | 0.0289 kt | 0.0257 kt | 0.0313 kt | 10 |
| 2000s | 0.0238 kt | 0.0213 kt | 0.0263 kt | 10 |
| 2010s | 0.0241 kt | 0.0213 kt | 0.0272 kt | 10 |
| 2020s | 0.0257 kt | 0.0253 kt | 0.0268 kt | 4 |
| 2030s | 0.0274 kt | 0.0274 kt | 0.0274 kt | 1 |
| 2050s | 0.0299 kt | 0.0299 kt | 0.0299 kt | 1 |
Countries ranked near Honduras
More climate change data for Honduras
- Emissions from livestock — Emissions (CO2eq) 6,290 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,603 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2050)
- Emissions from livestock — Emissions 6.05 kt (2050)
- Emissions from livestock — Emissions 167.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) 799.91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 752.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 47.34 kt (2050)
- Emissions from crops — Emissions 2.84 kt (2050)
- Emissions from crops — Emissions 1.69 kt (2050)
Frequently asked questions
- What is maize (corn) — burning crop residues in Honduras?
- Maize (corn) — burning crop residues in Honduras was 0.0299 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — burning crop residues recorded in Honduras?
- The highest recorded value was 0.0332 kt in 1978.
- What is the lowest maize (corn) — burning crop residues recorded in Honduras?
- The lowest recorded value was 0.0176 kt in 1961.
- How does Honduras rank for maize (corn) — burning crop residues?
- Honduras ranks 52nd out of 168 countries with data for 2050.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).