Northern Africa vs Serbia and Montenegro: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Northern Africa
- Serbia and Montenegro
How they compare
Northern Africa currently reports 0.1173 kt against 0.0854 kt in Serbia and Montenegro, a difference of 0.0319 kt.
That makes Northern Africa's figure about 1.4 times Serbia and Montenegro's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Northern Africa ranks 26th and Serbia and Montenegro ranks 29th of 33 groups.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Northern Africa | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0874 kt | 0.097 kt | 0.0096 kt | Serbia and Montenegro |
| 2000s | 0.0809 kt | 0.0847 kt | 0.0038 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Northern Africa or Serbia and Montenegro?
- Northern Africa, at 0.1173 kt against 0.0854 kt in Serbia and Montenegro as of 2050.
- What is the difference in maize (corn) — burning crop residues between Northern Africa and Serbia and Montenegro?
- 0.0319 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Northern Africa and Serbia and Montenegro rank globally for maize (corn) — burning crop residues?
- Northern Africa ranks 26th and Serbia and Montenegro ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).