Oceania vs Serbia and Montenegro: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Oceania
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 0.0854 kt against 0.0074 kt in Oceania, a difference of 0.078 kt.
That makes Serbia and Montenegro's figure about 11.5 times Oceania's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Oceania ranks 31st and Serbia and Montenegro ranks 29th of 33 groups.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Oceania | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0053 kt | 0.097 kt | 0.0917 kt | Serbia and Montenegro |
| 2000s | 0.0067 kt | 0.0847 kt | 0.078 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Oceania or Serbia and Montenegro?
- Serbia and Montenegro, at 0.0854 kt against 0.0074 kt in Oceania as of 2005.
- What is the difference in maize (corn) — burning crop residues between Oceania and Serbia and Montenegro?
- 0.078 kt, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Oceania and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Oceania and Serbia and Montenegro rank globally for maize (corn) — burning crop residues?
- Oceania ranks 31st and Serbia and Montenegro ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).