Serbia and Montenegro vs Western Asia: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Serbia and Montenegro
- Western Asia
How they compare
Western Asia currently reports 0.0925 kt against 0.0854 kt in Serbia and Montenegro, a difference of 0.0071 kt.
That makes Western Asia's figure about 1.1 times Serbia and Montenegro's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Serbia and Montenegro ranks 29th and Western Asia ranks 27th of 168 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.097 kt | 0.0619 kt | 0.0351 kt | Serbia and Montenegro |
| 2000s | 0.0847 kt | 0.0703 kt | 0.0144 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Serbia and Montenegro or Western Asia?
- Western Asia, at 0.0925 kt against 0.0854 kt in Serbia and Montenegro as of 2050.
- What is the difference in maize (corn) — burning crop residues between Serbia and Montenegro and Western Asia?
- 0.0071 kt, with Western Asia ahead.
- How many years of comparable data are there for Serbia and Montenegro and Western Asia?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Western Asia rank globally for maize (corn) — burning crop residues?
- Serbia and Montenegro ranks 29th and Western Asia ranks 27th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).