Benin vs Greece: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Benin
- Greece
How they compare
Benin currently reports 0.4345 kt against 0.3964 kt in Greece, a difference of 0.0381 kt.
That makes Benin's figure about 1.1 times Greece's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Benin ahead.
Benin ranks 43rd and Greece ranks 46th of 164 countries.
Across the 9 decades both report, Benin averaged higher in 4 and Greece in 5.
Head to head by decade
| Decade | Benin | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0517 kt | 0.0436 kt | 0.0081 kt | Benin |
| 1970s | 0.0509 kt | 0.0732 kt | 0.0223 kt | Greece |
| 1980s | 0.0696 kt | 0.2368 kt | 0.1672 kt | Greece |
| 1990s | 0.0994 kt | 0.2558 kt | 0.1564 kt | Greece |
| 2000s | 0.15 kt | 0.2965 kt | 0.1465 kt | Greece |
| 2010s | 0.224 kt | 0.2207 kt | 0.0033 kt | Benin |
| 2020s | 0.3036 kt | 0.1629 kt | 0.1407 kt | Benin |
| 2030s | 0.2936 kt | 0.385 kt | 0.0914 kt | Greece |
| 2050s | 0.4345 kt | 0.3964 kt | 0.0381 kt | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Benin or Greece?
- Benin, at 0.4345 kt against 0.3964 kt in Greece as of 2050.
- What is the difference in maize (corn) — crop residues between Benin and Greece?
- 0.0381 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Greece?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and Greece rank globally for maize (corn) — crop residues?
- Benin ranks 43rd and Greece ranks 46th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).