Bulgaria vs Mali: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Bulgaria
- Mali
How they compare
Mali currently reports 0.2715 kt against 0.2348 kt in Bulgaria, a difference of 0.0367 kt.
That makes Mali's figure about 1.2 times Bulgaria's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 59th and Mali ranks 56th of 164 countries.
Across the 9 decades both report, Bulgaria averaged higher in 7 and Mali in 2.
Head to head by decade
| Decade | Bulgaria | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.253 kt | 0.0178 kt | 0.2352 kt | Bulgaria |
| 1970s | 0.346 kt | 0.0133 kt | 0.3327 kt | Bulgaria |
| 1980s | 0.318 kt | 0.023 kt | 0.2949 kt | Bulgaria |
| 1990s | 0.2165 kt | 0.0527 kt | 0.1638 kt | Bulgaria |
| 2000s | 0.1754 kt | 0.0925 kt | 0.0829 kt | Bulgaria |
| 2010s | 0.3439 kt | 0.3378 kt | 0.0061 kt | Bulgaria |
| 2020s | 0.3717 kt | 0.516 kt | 0.1443 kt | Mali |
| 2030s | 0.2282 kt | 0.1715 kt | 0.0567 kt | Bulgaria |
| 2050s | 0.2348 kt | 0.2715 kt | 0.0367 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bulgaria or Mali?
- Mali, at 0.2715 kt against 0.2348 kt in Bulgaria as of 2050.
- What is the difference in maize (corn) — crop residues between Bulgaria and Mali?
- 0.0367 kt, with Mali ahead.
- How many years of comparable data are there for Bulgaria and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Mali rank globally for maize (corn) — crop residues?
- Bulgaria ranks 59th and Mali ranks 56th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).