Cambodia vs Ghana: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Cambodia
- Ghana
How they compare
Cambodia currently reports 0.4877 kt against 0.4739 kt in Ghana, a difference of 0.0138 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Ghana ahead.
Cambodia ranks 38th and Ghana ranks 40th of 164 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and Ghana in 8.
Head to head by decade
| Decade | Cambodia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0256 kt | 0.0465 kt | 0.0209 kt | Ghana |
| 1970s | 0.0144 kt | 0.0674 kt | 0.053 kt | Ghana |
| 1980s | 0.0102 kt | 0.094 kt | 0.0837 kt | Ghana |
| 1990s | 0.01 kt | 0.1499 kt | 0.1399 kt | Ghana |
| 2000s | 0.0509 kt | 0.1991 kt | 0.1482 kt | Ghana |
| 2010s | 0.1055 kt | 0.297 kt | 0.1915 kt | Ghana |
| 2020s | 0.1366 kt | 0.4688 kt | 0.3322 kt | Ghana |
| 2030s | 0.2133 kt | 0.3469 kt | 0.1336 kt | Ghana |
| 2050s | 0.4877 kt | 0.4739 kt | 0.0138 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Cambodia or Ghana?
- Cambodia, at 0.4877 kt against 0.4739 kt in Ghana as of 2050.
- What is the difference in maize (corn) — crop residues between Cambodia and Ghana?
- 0.0138 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Ghana rank globally for maize (corn) — crop residues?
- Cambodia ranks 38th and Ghana ranks 40th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).