Colombia vs Zimbabwe: Maize (corn) — Crop residues (Direct emissions N2O)

Colombia
0.8679 kt
in 2050
Zimbabwe
0.7145 kt
in 2050
Colombia rank
26th
Zimbabwe rank
29th

Maize (corn) — Crop residues (Direct emissions N2O) over time

  • Colombia
  • Zimbabwe
0.20.40.60.8196120052050

How they compare

Colombia currently reports 0.8679 kt against 0.7145 kt in Zimbabwe, a difference of 0.1534 kt.

That makes Colombia's figure about 1.2 times Zimbabwe's.

The two have swapped places 15 times across 65 shared years of data; in 1961 it was Zimbabwe ahead.

Colombia ranks 26th and Zimbabwe ranks 29th of 164 countries.

Across the 9 decades both report, Colombia averaged higher in 3 and Zimbabwe in 6.

Head to head by decade

Decade Colombia Zimbabwe Difference Ahead
1960s 0.1498 kt 0.1718 kt 0.022 kt Zimbabwe
1970s 0.1363 kt 0.2531 kt 0.1168 kt Zimbabwe
1980s 0.1435 kt 0.3091 kt 0.1655 kt Zimbabwe
1990s 0.1674 kt 0.2675 kt 0.1001 kt Zimbabwe
2000s 0.2141 kt 0.2611 kt 0.0471 kt Zimbabwe
2010s 0.2134 kt 0.2003 kt 0.0131 kt Colombia
2020s 0.2272 kt 0.192 kt 0.0351 kt Colombia
2030s 0.5015 kt 0.51 kt 0.0085 kt Zimbabwe
2050s 0.8679 kt 0.7145 kt 0.1534 kt Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Colombia or Zimbabwe?
Colombia, at 0.8679 kt against 0.7145 kt in Zimbabwe as of 2050.
What is the difference in maize (corn) — crop residues between Colombia and Zimbabwe?
0.1534 kt, with Colombia ahead.
How many years of comparable data are there for Colombia and Zimbabwe?
65 years are reported by both, from 1961 to 2050.
How do Colombia and Zimbabwe rank globally for maize (corn) — crop residues?
Colombia ranks 26th and Zimbabwe ranks 29th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Zimbabwe: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/colombia/zimbabwe/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).