Côte d'Ivoire vs Peru: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Côte d'Ivoire
- Peru
How they compare
Peru currently reports 0.6913 kt against 0.2921 kt in Côte d'Ivoire, a difference of 0.3992 kt.
That makes Peru's figure about 2.4 times Côte d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Peru ahead.
Côte d'Ivoire ranks 28th and Peru ranks 31st of 33 countries.
Peru has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0392 kt | 0.0786 kt | 0.0394 kt | Peru |
| 1970s | 0.0589 kt | 0.0994 kt | 0.0404 kt | Peru |
| 1980s | 0.0897 kt | 0.1149 kt | 0.0252 kt | Peru |
| 1990s | 0.0864 kt | 0.1169 kt | 0.0305 kt | Peru |
| 2000s | 0.0902 kt | 0.1883 kt | 0.098 kt | Peru |
| 2010s | 0.126 kt | 0.2184 kt | 0.0924 kt | Peru |
| 2020s | 0.1746 kt | 0.2136 kt | 0.039 kt | Peru |
| 2030s | 0.1667 kt | 0.3845 kt | 0.2178 kt | Peru |
| 2050s | 0.2921 kt | 0.6913 kt | 0.3992 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Côte d'Ivoire or Peru?
- Peru, at 0.6913 kt against 0.2921 kt in Côte d'Ivoire as of 2050.
- What is the difference in maize (corn) — crop residues between Côte d'Ivoire and Peru?
- 0.3992 kt, with Peru ahead.
- How many years of comparable data are there for Côte d'Ivoire and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Peru rank globally for maize (corn) — crop residues?
- Côte d'Ivoire ranks 28th and Peru ranks 31st of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).