Eswatini vs Gambia: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Eswatini
- Gambia
How they compare
Gambia currently reports 0.0192 kt against 0.0184 kt in Eswatini, a difference of 0.0008 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 109th and Gambia ranks 108th of 164 countries.
Across the 9 decades both report, Eswatini averaged higher in 8 and Gambia in 1.
Head to head by decade
| Decade | Eswatini | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0103 kt | 0.0002 kt | 0.0101 kt | Eswatini |
| 1970s | 0.0154 kt | 0.001 kt | 0.0144 kt | Eswatini |
| 1980s | 0.0169 kt | 0.0024 kt | 0.0145 kt | Eswatini |
| 1990s | 0.017 kt | 0.0026 kt | 0.0145 kt | Eswatini |
| 2000s | 0.0121 kt | 0.0056 kt | 0.0065 kt | Eswatini |
| 2010s | 0.0149 kt | 0.006 kt | 0.0089 kt | Eswatini |
| 2020s | 0.0165 kt | 0.0046 kt | 0.0119 kt | Eswatini |
| 2030s | 0.0139 kt | 0.0122 kt | 0.0017 kt | Eswatini |
| 2050s | 0.0184 kt | 0.0192 kt | 0.0008 kt | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Eswatini or Gambia?
- Gambia, at 0.0192 kt against 0.0184 kt in Eswatini as of 2050.
- What is the difference in maize (corn) — crop residues between Eswatini and Gambia?
- 0.0008 kt, with Gambia ahead.
- How many years of comparable data are there for Eswatini and Gambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and Gambia rank globally for maize (corn) — crop residues?
- Eswatini ranks 109th and Gambia ranks 108th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).