Georgia vs Somalia: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Georgia
- Somalia
How they compare
Somalia currently reports 0.0743 kt against 0.0688 kt in Georgia, a difference of 0.0055 kt.
That makes Somalia's figure about 1.1 times Georgia's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 81st and Somalia ranks 80th of 164 countries.
Across the 6 decades both report, Georgia averaged higher in 5 and Somalia in 1.
Head to head by decade
| Decade | Georgia | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.056 kt | 0.0288 kt | 0.0272 kt | Georgia |
| 2000s | 0.0508 kt | 0.0326 kt | 0.0182 kt | Georgia |
| 2010s | 0.0338 kt | 0.0191 kt | 0.0147 kt | Georgia |
| 2020s | 0.0294 kt | 0.0144 kt | 0.015 kt | Georgia |
| 2030s | 0.061 kt | 0.0376 kt | 0.0234 kt | Georgia |
| 2050s | 0.0688 kt | 0.0743 kt | 0.0055 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Georgia or Somalia?
- Somalia, at 0.0743 kt against 0.0688 kt in Georgia as of 2050.
- What is the difference in maize (corn) — crop residues between Georgia and Somalia?
- 0.0055 kt, with Somalia ahead.
- How many years of comparable data are there for Georgia and Somalia?
- 34 years are reported by both, from 1992 to 2050.
- How do Georgia and Somalia rank globally for maize (corn) — crop residues?
- Georgia ranks 81st and Somalia ranks 80th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).