Maize (corn) — Crop residues in Georgia
Georgia: Maize (corn) — Crop residues was 0.0688 kt in 2050. ▼ Falling
Maize (corn) — Crop residues in Georgia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — crop residues in Georgia is 0.0688 kt, measured in 2050.
Over the whole period, maize (corn) — crop residues in Georgia peaked at 0.0764 kt in 1997 and was at its lowest, 0.0219 kt, in 2017.
That places Georgia 81st out of 164 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Maize (corn) — Crop residues in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0315 kt | — |
| 1993 | 0.0354 kt | +12.4% |
| 1994 | 0.0489 kt | +38.1% |
| 1995 | 0.0543 kt | +11.0% |
| 1996 | 0.0668 kt | +23.0% |
| 1997 | 0.0764 kt | +14.4% |
| 1998 | 0.0628 kt | -17.8% |
| 1999 | 0.0721 kt | +14.8% |
| 2000 | 0.0468 kt | -35.1% |
| 2001 | 0.046 kt | -1.7% |
| 2002 | 0.0598 kt | +30.0% |
| 2003 | 0.0667 kt | +11.5% |
| 2004 | 0.0605 kt | -9.3% |
| 2005 | 0.0621 kt | +2.6% |
| 2006 | 0.0333 kt | -46.4% |
| 2007 | 0.0428 kt | +28.5% |
| 2008 | 0.0478 kt | +11.7% |
| 2009 | 0.0423 kt | -11.5% |
| 2010 | 0.0232 kt | -45.2% |
| 2011 | 0.0394 kt | +69.8% |
| 2012 | 0.0385 kt | -2.3% |
| 2013 | 0.0523 kt | +35.8% |
| 2014 | 0.0424 kt | -18.9% |
| 2015 | 0.0288 kt | -32.1% |
| 2016 | 0.0347 kt | +20.5% |
| 2017 | 0.0219 kt | -36.9% |
| 2018 | 0.0275 kt | +25.6% |
| 2019 | 0.0291 kt | +5.8% |
| 2020 | 0.0352 kt | +21.0% |
| 2021 | 0.0324 kt | -8.0% |
| 2022 | 0.0228 kt | -29.6% |
| 2023 | 0.0272 kt | +19.3% |
| 2030 | 0.061 kt | +124.3% |
| 2050 | 0.0688 kt | +12.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.056 kt | 0.0315 kt | 0.0764 kt | 8 |
| 2000s | 0.0508 kt | 0.0333 kt | 0.0667 kt | 10 |
| 2010s | 0.0338 kt | 0.0219 kt | 0.0523 kt | 10 |
| 2020s | 0.0294 kt | 0.0228 kt | 0.0352 kt | 4 |
| 2030s | 0.061 kt | 0.061 kt | 0.061 kt | 1 |
| 2050s | 0.0688 kt | 0.0688 kt | 0.0688 kt | 1 |
Countries ranked near Georgia
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Georgia?
- Maize (corn) — crop residues in Georgia was 0.0688 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Georgia?
- The highest recorded value was 0.0764 kt in 1997.
- What is the lowest maize (corn) — crop residues recorded in Georgia?
- The lowest recorded value was 0.0219 kt in 2017.
- How does Georgia rank for maize (corn) — crop residues?
- Georgia ranks 81st out of 164 countries with data for 2050.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).