Central African Republic vs Georgia: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Central African Republic
- Georgia
How they compare
Georgia currently reports 0.0688 kt against 0.0566 kt in Central African Republic, a difference of 0.0122 kt.
That makes Georgia's figure about 1.2 times Central African Republic's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Georgia ahead.
Central African Republic ranks 84th and Georgia ranks 81st of 164 countries.
Across the 6 decades both report, Central African Republic averaged higher in 1 and Georgia in 5.
Head to head by decade
| Decade | Central African Republic | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.014 kt | 0.056 kt | 0.042 kt | Georgia |
| 2000s | 0.0239 kt | 0.0508 kt | 0.0269 kt | Georgia |
| 2010s | 0.0175 kt | 0.0338 kt | 0.0163 kt | Georgia |
| 2020s | 0.0429 kt | 0.0294 kt | 0.0135 kt | Central African Republic |
| 2030s | 0.0423 kt | 0.061 kt | 0.0187 kt | Georgia |
| 2050s | 0.0566 kt | 0.0688 kt | 0.0122 kt | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Central African Republic or Georgia?
- Georgia, at 0.0688 kt against 0.0566 kt in Central African Republic as of 2050.
- What is the difference in maize (corn) — crop residues between Central African Republic and Georgia?
- 0.0122 kt, with Georgia ahead.
- How many years of comparable data are there for Central African Republic and Georgia?
- 34 years are reported by both, from 1992 to 2050.
- How do Central African Republic and Georgia rank globally for maize (corn) — crop residues?
- Central African Republic ranks 84th and Georgia ranks 81st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).