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Maize (corn) — Crop residues in Haiti

Haiti: Maize (corn) — Crop residues was 0.0796 kt in 2050. ▲ Rising

Latest (2050)
0.0796 kt
World rank
79th
of 164 countries
All-time high
0.0796 kt
in 2050
All-time low
0.031 kt
in 2020
Years of data
65
1961–2050

Maize (corn) — Crop residues in Haiti, 1961–2050

00.020.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Haiti recorded 0.0796 kt for maize (corn) — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Haiti peaked at 0.0796 kt in 2050 and was at its lowest, 0.031 kt, in 2020.

That places Haiti 79th out of 164 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Crop residues in Haiti, year by year

Year kt Change
1961 0.0413 kt —
1962 0.0414 kt +0.2%
1963 0.0416 kt +0.5%
1964 0.0421 kt +1.2%
1965 0.0424 kt +0.7%
1966 0.0423 kt -0.2%
1967 0.0441 kt +4.3%
1968 0.0407 kt -7.7%
1969 0.0436 kt +7.1%
1970 0.0434 kt -0.5%
1971 0.0451 kt +3.9%
1972 0.0454 kt +0.7%
1973 0.0392 kt -13.7%
1974 0.0372 kt -5.1%
1975 0.034 kt -8.6%
1976 0.0337 kt -0.9%
1977 0.0337 kt +0.0%
1978 0.0354 kt +5.0%
1979 0.037 kt +4.5%
1980 0.0343 kt -7.3%
1981 0.0329 kt -4.1%
1982 0.0314 kt -4.6%
1983 0.0351 kt +11.8%
1984 0.0351 kt +0.0%
1985 0.0393 kt +12.0%
1986 0.0411 kt +4.6%
1987 0.041 kt -0.2%
1988 0.0405 kt -1.2%
1989 0.0392 kt -3.2%
1990 0.0327 kt -16.6%
1991 0.0379 kt +15.9%
1992 0.0454 kt +19.8%
1993 0.0419 kt -7.7%
1994 0.046 kt +9.8%
1995 0.044 kt -4.3%
1996 0.041 kt -6.8%
1997 0.0461 kt +12.4%
1998 0.0415 kt -10.0%
1999 0.0492 kt +18.6%
2000 0.0417 kt -15.2%
2001 0.0384 kt -7.9%
2002 0.037 kt -3.6%
2003 0.0376 kt +1.6%
2004 0.0405 kt +7.7%
2005 0.0406 kt +0.2%
2006 0.0415 kt +2.2%
2007 0.0546 kt +31.6%
2008 0.0425 kt -22.2%
2009 0.0607 kt +42.8%
2010 0.0679 kt +11.9%
2011 0.0717 kt +5.6%
2012 0.0401 kt -44.1%
2013 0.0655 kt +63.3%
2014 0.0667 kt +1.8%
2015 0.053 kt -20.5%
2016 0.0506 kt -4.5%
2017 0.0454 kt -10.3%
2018 0.0543 kt +19.6%
2019 0.0345 kt -36.5%
2020 0.031 kt -10.1%
2021 0.0408 kt +31.6%
2022 0.0376 kt -7.8%
2023 0.0366 kt -2.7%
2030 0.0625 kt +70.8%
2050 0.0796 kt +27.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0422 kt 0.0407 kt 0.0441 kt 9
1970s 0.0384 kt 0.0337 kt 0.0454 kt 10
1980s 0.037 kt 0.0314 kt 0.0411 kt 10
1990s 0.0426 kt 0.0327 kt 0.0492 kt 10
2000s 0.0435 kt 0.037 kt 0.0607 kt 10
2010s 0.055 kt 0.0345 kt 0.0717 kt 10
2020s 0.0365 kt 0.031 kt 0.0408 kt 4
2030s 0.0625 kt 0.0625 kt 0.0625 kt 1
2050s 0.0796 kt 0.0796 kt 0.0796 kt 1

Countries ranked near Haiti

  1. 76 Morocco 0.0875 kt compare
  2. 77 Kyrgyzstan 0.087 kt compare
  3. 78 Kazakhstan 0.085 kt compare
  4. 80 Somalia 0.0743 kt compare
  5. 81 Georgia 0.0688 kt compare
  6. 82 Australia 0.0637 kt compare

See the full ranking of 216 places →

More climate change data for Haiti

All data for Haiti →

Frequently asked questions

What is maize (corn) — crop residues in Haiti?
Maize (corn) — crop residues in Haiti was 0.0796 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Haiti?
The highest recorded value was 0.0796 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Haiti?
The lowest recorded value was 0.031 kt in 2020.
How does Haiti rank for maize (corn) — crop residues?
Haiti ranks 79th out of 164 countries with data for 2050.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/haiti/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).