Georgia vs Haiti: Maize (corn) — Crop residues (Direct emissions N2O)

Georgia
0.0688 kt
in 2050
Haiti
0.0796 kt
in 2050
Georgia rank
81st
Haiti rank
79th

Maize (corn) — Crop residues (Direct emissions N2O) over time

  • Georgia
  • Haiti
0.020.040.060.08196120052050

How they compare

Haiti currently reports 0.0796 kt against 0.0688 kt in Georgia, a difference of 0.0108 kt.

That makes Haiti's figure about 1.2 times Georgia's.

The two have swapped places 6 times across 34 shared years of data; in 1992 it was Haiti ahead.

Georgia ranks 81st and Haiti ranks 79th of 164 countries.

Across the 6 decades both report, Georgia averaged higher in 2 and Haiti in 4.

Head to head by decade

Decade Georgia Haiti Difference Ahead
1990s 0.056 kt 0.0444 kt 0.0116 kt Georgia
2000s 0.0508 kt 0.0435 kt 0.0073 kt Georgia
2010s 0.0338 kt 0.055 kt 0.0212 kt Haiti
2020s 0.0294 kt 0.0365 kt 0.0071 kt Haiti
2030s 0.061 kt 0.0625 kt 0.0015 kt Haiti
2050s 0.0688 kt 0.0796 kt 0.0108 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Georgia or Haiti?
Haiti, at 0.0796 kt against 0.0688 kt in Georgia as of 2050.
What is the difference in maize (corn) — crop residues between Georgia and Haiti?
0.0108 kt, with Haiti ahead.
How many years of comparable data are there for Georgia and Haiti?
34 years are reported by both, from 1992 to 2050.
How do Georgia and Haiti rank globally for maize (corn) — crop residues?
Georgia ranks 81st and Haiti ranks 79th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Georgia vs Haiti: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/georgia/haiti/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/georgia/haiti/">Georgia vs Haiti: Maize (corn) — Crop residues</a> — Statizoid

About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).