Jamaica vs United Arab Emirates: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Jamaica
- United Arab Emirates
How they compare
Jamaica currently reports 0.0006 kt against 0.0004 kt in United Arab Emirates, a difference of 0.0002 kt.
That makes Jamaica's figure about 1.5 times United Arab Emirates's.
The two have swapped places 7 times across 36 shared years of data; in 1990 it was United Arab Emirates ahead.
Jamaica ranks 141st and United Arab Emirates ranks 143rd of 164 countries.
Across the 6 decades both report, Jamaica averaged higher in 3 and United Arab Emirates in 3.
Head to head by decade
| Decade | Jamaica | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 kt | 0.0005 kt | 0.0001 kt | Jamaica |
| 2000s | 0.0003 kt | 0.0003 kt | 0 kt | United Arab Emirates |
| 2010s | 0.0004 kt | 0.0009 kt | 0.0005 kt | United Arab Emirates |
| 2020s | 0.0004 kt | 0.0028 kt | 0.0024 kt | United Arab Emirates |
| 2030s | 0.0004 kt | 0.0003 kt | 0.0001 kt | Jamaica |
| 2050s | 0.0006 kt | 0.0004 kt | 0.0002 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Jamaica or United Arab Emirates?
- Jamaica, at 0.0006 kt against 0.0004 kt in United Arab Emirates as of 2050.
- What is the difference in maize (corn) — crop residues between Jamaica and United Arab Emirates?
- 0.0002 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and United Arab Emirates?
- 36 years are reported by both, from 1990 to 2050.
- How do Jamaica and United Arab Emirates rank globally for maize (corn) — crop residues?
- Jamaica ranks 141st and United Arab Emirates ranks 143rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).