Nepal vs Peru: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Nepal
- Peru
How they compare
Peru currently reports 0.6913 kt against 0.6383 kt in Nepal, a difference of 0.053 kt.
That makes Peru's figure about 1.1 times Nepal's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Nepal ahead.
Nepal ranks 32nd and Peru ranks 31st of 164 countries.
Across the 9 decades both report, Nepal averaged higher in 8 and Peru in 1.
Head to head by decade
| Decade | Nepal | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1247 kt | 0.0786 kt | 0.0461 kt | Nepal |
| 1970s | 0.1194 kt | 0.0994 kt | 0.02 kt | Nepal |
| 1980s | 0.1413 kt | 0.1149 kt | 0.0263 kt | Nepal |
| 1990s | 0.2025 kt | 0.1169 kt | 0.0856 kt | Nepal |
| 2000s | 0.2511 kt | 0.1883 kt | 0.0629 kt | Nepal |
| 2010s | 0.321 kt | 0.2184 kt | 0.1026 kt | Nepal |
| 2020s | 0.4129 kt | 0.2136 kt | 0.1993 kt | Nepal |
| 2030s | 0.4788 kt | 0.3845 kt | 0.0943 kt | Nepal |
| 2050s | 0.6383 kt | 0.6913 kt | 0.053 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Nepal or Peru?
- Peru, at 0.6913 kt against 0.6383 kt in Nepal as of 2050.
- What is the difference in maize (corn) — crop residues between Nepal and Peru?
- 0.053 kt, with Peru ahead.
- How many years of comparable data are there for Nepal and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Peru rank globally for maize (corn) — crop residues?
- Nepal ranks 32nd and Peru ranks 31st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).