Oceania vs Spain: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Oceania
- Spain
How they compare
Spain currently reports 0.5966 kt against 0.099 kt in Oceania, a difference of 0.4976 kt.
That makes Spain's figure about 6.0 times Oceania's.
Across all 65 years both countries report, Spain has been ahead every year.
Oceania ranks 31st and Spain ranks 34th of 33 groups.
Spain has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Oceania | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0286 kt | 0.1729 kt | 0.1443 kt | Spain |
| 1970s | 0.0402 kt | 0.258 kt | 0.2178 kt | Spain |
| 1980s | 0.0496 kt | 0.3645 kt | 0.3149 kt | Spain |
| 1990s | 0.0572 kt | 0.4009 kt | 0.3437 kt | Spain |
| 2000s | 0.0745 kt | 0.5039 kt | 0.4294 kt | Spain |
| 2010s | 0.0797 kt | 0.5149 kt | 0.4352 kt | Spain |
| 2020s | 0.0703 kt | 0.4667 kt | 0.3965 kt | Spain |
| 2030s | 0.0899 kt | 0.5795 kt | 0.4896 kt | Spain |
| 2050s | 0.099 kt | 0.5966 kt | 0.4976 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Oceania or Spain?
- Spain, at 0.5966 kt against 0.099 kt in Oceania as of 2050.
- What is the difference in maize (corn) — crop residues between Oceania and Spain?
- 0.4976 kt, with Spain ahead.
- How many years of comparable data are there for Oceania and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Oceania and Spain rank globally for maize (corn) — crop residues?
- Oceania ranks 31st and Spain ranks 34th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).