Serbia and Montenegro vs Western Europe: Maize (corn) — Crop residues

Serbia and Montenegro
0.9116 kt
in 2005
Western Europe
3.34 kt
in 2050
Serbia and Montenegro rank
25th
Western Europe rank
24th

Maize (corn) — Crop residues over time

  • Serbia and Montenegro
  • Western Europe
0123196120052050

How they compare

Western Europe currently reports 3.34 kt against 0.9116 kt in Serbia and Montenegro, a difference of 2.43 kt.

That makes Western Europe's figure about 3.7 times Serbia and Montenegro's.

Across all 14 years both countries report, Western Europe has been ahead every year.

Serbia and Montenegro ranks 25th and Western Europe ranks 24th of 164 countries.

Western Europe has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Serbia and Montenegro Western Europe Difference Ahead
1990s 0.7167 kt 2.4 kt 1.69 kt Western Europe
2000s 0.704 kt 2.7 kt 2 kt Western Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Serbia and Montenegro or Western Europe?
Western Europe, at 3.34 kt against 0.9116 kt in Serbia and Montenegro as of 2050.
What is the difference in maize (corn) — crop residues between Serbia and Montenegro and Western Europe?
2.43 kt, with Western Europe ahead.
How many years of comparable data are there for Serbia and Montenegro and Western Europe?
14 years are reported by both, from 1992 to 2005.
How do Serbia and Montenegro and Western Europe rank globally for maize (corn) — crop residues?
Serbia and Montenegro ranks 25th and Western Europe ranks 24th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia and Montenegro vs Western Europe: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/serbia-and-montenegro/western-europe/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).