Ukraine vs Western Europe: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Ukraine
- Western Europe
How they compare
Western Europe currently reports 3.34 kt against 1.21 kt in Ukraine, a difference of 2.13 kt.
That makes Western Europe's figure about 2.7 times Ukraine's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Western Europe ahead.
Ukraine ranks 21st and Western Europe ranks 24th of 164 countries.
Across the 6 decades both report, Ukraine averaged higher in 2 and Western Europe in 4.
Head to head by decade
| Decade | Ukraine | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4014 kt | 2.4 kt | 2 kt | Western Europe |
| 2000s | 0.9412 kt | 2.72 kt | 1.78 kt | Western Europe |
| 2010s | 3.36 kt | 2.72 kt | 0.6443 kt | Ukraine |
| 2020s | 4.11 kt | 2.54 kt | 1.56 kt | Ukraine |
| 2030s | 1.16 kt | 3.24 kt | 2.08 kt | Western Europe |
| 2050s | 1.21 kt | 3.34 kt | 2.12 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Ukraine or Western Europe?
- Western Europe, at 3.34 kt against 1.21 kt in Ukraine as of 2050.
- What is the difference in maize (corn) — crop residues between Ukraine and Western Europe?
- 2.13 kt, with Western Europe ahead.
- How many years of comparable data are there for Ukraine and Western Europe?
- 34 years are reported by both, from 1992 to 2050.
- How do Ukraine and Western Europe rank globally for maize (corn) — crop residues?
- Ukraine ranks 21st and Western Europe ranks 24th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).