Maize (corn) — Crop residues in Ukraine

Ukraine: Maize (corn) — Crop residues was 1.21 kt in 2050. ◆ Volatile

Latest (2050)
1.21 kt
World rank
21st
of 164 countries
All-time high
5.29 kt
in 2021
All-time low
0.2235 kt
in 1994
Years of data
34
1992–2050

Maize (corn) — Crop residues in Ukraine, 1992–2050

02461992202120501992: 0.409 kt1993: 0.532 kt1994: 0.224 kt1995: 0.474 kt1996: 0.26 kt1997: 0.734 kt1998: 0.33 kt1999: 0.249 kt2000: 0.535 kt2001: 0.501 kt2002: 0.568 kt2003: 0.937 kt2004: 1.2 kt2005: 0.949 kt2006: 0.867 kt2007: 0.995 kt2008: 1.5 kt2009: 1.4 kt2010: 1.6 kt2011: 2.9 kt2012: 2.7 kt2013: 3.9 kt2014: 3.6 kt2015: 3 kt2016: 3.6 kt2017: 3.2 kt2018: 4.5 kt2019: 4.5 kt2020: 3.9 kt2021: 5.3 kt2022: 3.3 kt2023: 3.9 kt2030: 1.2 kt2050: 1.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ukraine recorded 1.21 kt for maize (corn) — crop residues in 2050.

Over the whole period, maize (corn) — crop residues in Ukraine peaked at 5.29 kt in 2021 and was at its lowest, 0.2235 kt, in 1994.

Ukraine ranks 21st of 164 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Ukraine, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Ukraine, 1992 to 2050.
Year kt Change
1992 0.4093 kt
1993 0.5317 kt +29.9%
1994 0.2235 kt -58.0%
1995 0.4742 kt +112.2%
1996 0.2597 kt -45.2%
1997 0.7338 kt +182.6%
1998 0.3297 kt -55.1%
1999 0.2491 kt -24.4%
2000 0.5354 kt +114.9%
2001 0.5008 kt -6.5%
2002 0.5683 kt +13.5%
2003 0.937 kt +64.9%
2004 1.19 kt +27.1%
2005 0.9492 kt -20.3%
2006 0.8665 kt -8.7%
2007 0.9952 kt +14.9%
2008 1.5 kt +50.9%
2009 1.37 kt -9.0%
2010 1.58 kt +15.3%
2011 2.91 kt +84.7%
2012 2.74 kt -5.7%
2013 3.94 kt +43.7%
2014 3.64 kt -7.6%
2015 3 kt -17.6%
2016 3.57 kt +18.9%
2017 3.19 kt -10.7%
2018 4.49 kt +41.1%
2019 4.53 kt +0.8%
2020 3.9 kt -13.8%
2021 5.29 kt +35.6%
2022 3.34 kt -36.9%
2023 3.9 kt +16.7%
2030 1.16 kt -70.2%
2050 1.21 kt +4.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.4014 kt 0.2235 kt 0.7338 kt 8
2000s 0.9412 kt 0.5008 kt 1.5 kt 10
2010s 3.36 kt 1.58 kt 4.53 kt 10
2020s 4.11 kt 3.34 kt 5.29 kt 4
2030s 1.16 kt 1.16 kt 1.16 kt 1
2050s 1.21 kt 1.21 kt 1.21 kt 1

Countries ranked near Ukraine

  1. 18 Romania 1.34 kt compare
  2. 19 USSR 1.34 kt
  3. 20 Thailand 1.25 kt compare
  4. 22 Hungary 1.17 kt compare
  5. 23 Malawi 1.1 kt compare
  6. 24 Kenya 0.9784 kt compare

See the full ranking of 216 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is maize (corn) — crop residues in Ukraine?
Maize (corn) — crop residues in Ukraine was 1.21 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Ukraine?
The highest recorded value was 5.29 kt in 2021.
What is the lowest maize (corn) — crop residues recorded in Ukraine?
The lowest recorded value was 0.2235 kt in 1994.
How does Ukraine rank for maize (corn) — crop residues?
Ukraine ranks 21st out of 164 countries with data for 2050.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/ukraine/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).