Maize (corn) — Crop residues in Viet Nam

Viet Nam: Maize (corn) — Crop residues was 1.31 kt in 2050. ◆ Volatile

Latest (2050)
1.31 kt
World rank
5th
of 19 countries
All-time high
1.31 kt
in 2050
All-time low
0.0434 kt
in 1971
Years of data
65
1961–2050

Maize (corn) — Crop residues in Viet Nam, 1961–2050

00.511.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Viet Nam is 1.31 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Viet Nam peaked at 1.31 kt in 2050 and was at its lowest, 0.0434 kt, in 1971.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Viet Nam, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Viet Nam, 1961 to 2050.
Year kt Change
1961 0.0515 kt
1962 0.0542 kt +5.2%
1963 0.0478 kt -11.8%
1964 0.0545 kt +14.0%
1965 0.0558 kt +2.4%
1966 0.0478 kt -14.3%
1967 0.0449 kt -6.1%
1968 0.0466 kt +3.8%
1969 0.0478 kt +2.6%
1970 0.0457 kt -4.4%
1971 0.0434 kt -5.0%
1972 0.0463 kt +6.7%
1973 0.0511 kt +10.4%
1974 0.0535 kt +4.7%
1975 0.0506 kt -5.4%
1976 0.0677 kt +33.8%
1977 0.074 kt +9.3%
1978 0.0768 kt +3.8%
1979 0.0683 kt -11.1%
1980 0.0761 kt +11.4%
1981 0.0759 kt -0.3%
1982 0.0766 kt +0.9%
1983 0.0799 kt +4.3%
1984 0.088 kt +10.1%
1985 0.0951 kt +8.1%
1986 0.0934 kt -1.8%
1987 0.0926 kt -0.9%
1988 0.1293 kt +39.6%
1989 0.132 kt +2.1%
1990 0.1073 kt -18.7%
1991 0.1084 kt +1.0%
1992 0.1193 kt +10.1%
1993 0.1363 kt +14.2%
1994 0.1694 kt +24.3%
1995 0.1748 kt +3.2%
1996 0.2208 kt +26.3%
1997 0.2373 kt +7.5%
1998 0.2321 kt -2.2%
1999 0.2512 kt +8.2%
2000 0.2833 kt +12.8%
2001 0.3015 kt +6.4%
2002 0.3482 kt +15.5%
2003 0.4278 kt +22.9%
2004 0.4675 kt +9.3%
2005 0.5133 kt +9.8%
2006 0.5199 kt +1.3%
2007 0.5766 kt +10.9%
2008 0.631 kt +9.4%
2009 0.5841 kt -7.4%
2010 0.6141 kt +5.1%
2011 0.6406 kt +4.3%
2012 0.659 kt +2.9%
2013 0.6854 kt +4.0%
2014 0.6873 kt +0.3%
2015 0.6963 kt +1.3%
2016 0.6904 kt -0.8%
2017 0.6712 kt -2.8%
2018 0.6392 kt -4.8%
2019 0.6194 kt -3.1%
2020 0.596 kt -3.8%
2021 0.5803 kt -2.6%
2022 0.5766 kt -0.6%
2023 0.5779 kt +0.2%
2030 0.9044 kt +56.5%
2050 1.31 kt +45.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0501 kt 0.0449 kt 0.0558 kt 9
1970s 0.0577 kt 0.0434 kt 0.0768 kt 10
1980s 0.0939 kt 0.0759 kt 0.132 kt 10
1990s 0.1757 kt 0.1073 kt 0.2512 kt 10
2000s 0.4653 kt 0.2833 kt 0.631 kt 10
2010s 0.6603 kt 0.6141 kt 0.6963 kt 10
2020s 0.5827 kt 0.5766 kt 0.596 kt 4
2030s 0.9044 kt 0.9044 kt 0.9044 kt 1
2050s 1.31 kt 1.31 kt 1.31 kt 1

Countries ranked near Viet Nam

  1. 2 China 25.94 kt compare
  2. 3 China, mainland 25.93 kt compare
  3. 4 Brazil 10.08 kt compare
  4. 5 Mexico 4.8 kt compare
  5. 6 Argentina 4.23 kt compare
  6. 6 Democratic Republic of the Congo 0.9952 kt compare
  7. 7 India 4.07 kt compare
  8. 7 Türkiye 0.7956 kt compare
  9. 8 Indonesia 3.18 kt compare

See the full ranking of 216 places →

More climate change data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is maize (corn) — crop residues in Viet Nam?
Maize (corn) — crop residues in Viet Nam was 1.31 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Viet Nam?
The highest recorded value was 1.31 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Viet Nam?
The lowest recorded value was 0.0434 kt in 1971.
How does Viet Nam rank for maize (corn) — crop residues?
Viet Nam ranks 5th out of 19 countries with data for 2050.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/viet-nam-2/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).