Maize (corn) — Crop residues in Hungary

Hungary: Maize (corn) — Crop residues was 1.17 kt in 2050. ▲ Rising

Latest (2050)
1.17 kt
World rank
22nd
of 164 countries
All-time high
1.17 kt
in 2050
All-time low
0.378 kt
in 2022
Years of data
65
1961–2050

Maize (corn) — Crop residues in Hungary, 1961–2050

0.40.60.811.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Hungary is 1.17 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Hungary peaked at 1.17 kt in 2050 and was at its lowest, 0.378 kt, in 2022.

Hungary ranks 22nd of 164 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Crop residues in Hungary, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Hungary, 1961 to 2050.
Year kt Change
1961 0.4102 kt
1962 0.4692 kt +14.4%
1963 0.5057 kt +7.8%
1964 0.4971 kt -1.7%
1965 0.5043 kt +1.4%
1966 0.5466 kt +8.4%
1967 0.5026 kt -8.0%
1968 0.5312 kt +5.7%
1969 0.6488 kt +22.1%
1970 0.5569 kt -14.2%
1971 0.6428 kt +15.4%
1972 0.743 kt +15.6%
1973 0.796 kt +7.1%
1974 0.8292 kt +4.2%
1975 0.9345 kt +12.7%
1976 0.6916 kt -26.0%
1977 0.7892 kt +14.1%
1978 0.8651 kt +9.6%
1979 0.9566 kt +10.6%
1980 0.8644 kt -9.6%
1981 0.8982 kt +3.9%
1982 1.01 kt +12.3%
1983 0.8272 kt -18.0%
1984 0.8579 kt +3.7%
1985 0.8699 kt +1.4%
1986 0.926 kt +6.4%
1987 0.9245 kt -0.2%
1988 0.8084 kt -12.6%
1989 0.8924 kt +10.4%
1990 0.5987 kt -32.9%
1991 0.9833 kt +64.2%
1992 0.5958 kt -39.4%
1993 0.5502 kt -7.7%
1994 0.6395 kt +16.2%
1995 0.6165 kt -3.6%
1996 0.7711 kt +25.1%
1997 0.8696 kt +12.8%
1998 0.7871 kt -9.5%
1999 0.9109 kt +15.7%
2000 0.6627 kt -27.2%
2001 1 kt +51.4%
2002 0.7966 kt -20.6%
2003 0.6066 kt -23.9%
2004 1.05 kt +73.8%
2005 1.14 kt +8.0%
2006 1.05 kt -7.8%
2007 0.5431 kt -48.3%
2008 1.12 kt +106.4%
2009 0.9595 kt -14.4%
2010 0.8893 kt -7.3%
2011 1.02 kt +14.4%
2012 0.6367 kt -37.4%
2013 0.8735 kt +37.2%
2014 1.17 kt +33.9%
2015 0.8526 kt -27.1%
2016 1.09 kt +27.7%
2017 0.8546 kt -21.5%
2018 0.9907 kt +15.9%
2019 1.03 kt +4.1%
2020 1.04 kt +1.2%
2021 0.8221 kt -21.3%
2022 0.378 kt -54.0%
2023 0.7819 kt +106.9%
2030 1.14 kt +46.0%
2050 1.17 kt +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5129 kt 0.4102 kt 0.6488 kt 9
1970s 0.7805 kt 0.5569 kt 0.9566 kt 10
1980s 0.8877 kt 0.8084 kt 1.01 kt 10
1990s 0.7323 kt 0.5502 kt 0.9833 kt 10
2000s 0.8936 kt 0.5431 kt 1.14 kt 10
2010s 0.9405 kt 0.6367 kt 1.17 kt 10
2020s 0.7566 kt 0.378 kt 1.04 kt 4
2030s 1.14 kt 1.14 kt 1.14 kt 1
2050s 1.17 kt 1.17 kt 1.17 kt 1

Countries ranked near Hungary

  1. 19 USSR 1.34 kt compare
  2. 20 Thailand 1.25 kt compare
  3. 21 Ukraine 1.21 kt compare
  4. 23 Malawi 1.1 kt compare
  5. 24 Kenya 0.9784 kt compare
  6. 25 Serbia and Montenegro 0.9116 kt compare

See the full ranking of 216 places →

More climate change data for Hungary

All data for Hungary →

Frequently asked questions

What is maize (corn) — crop residues in Hungary?
Maize (corn) — crop residues in Hungary was 1.17 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Hungary?
The highest recorded value was 1.17 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Hungary?
The lowest recorded value was 0.378 kt in 2022.
How does Hungary rank for maize (corn) — crop residues?
Hungary ranks 22nd out of 164 countries with data for 2050.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/hungary/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).