Afghanistan vs Togo: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Afghanistan
- Togo
How they compare
Togo currently reports 0.2565 kt against 0.1985 kt in Afghanistan, a difference of 0.058 kt.
That makes Togo's figure about 1.3 times Afghanistan's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Afghanistan ahead.
Afghanistan ranks 63rd and Togo ranks 60th of 164 countries.
Across the 9 decades both report, Afghanistan averaged higher in 3 and Togo in 6.
Head to head by decade
| Decade | Afghanistan | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1455 kt | 0.0263 kt | 0.1192 kt | Afghanistan |
| 1970s | 0.1458 kt | 0.0296 kt | 0.1163 kt | Afghanistan |
| 1980s | 0.1147 kt | 0.0439 kt | 0.0708 kt | Afghanistan |
| 1990s | 0.0759 kt | 0.0791 kt | 0.0032 kt | Togo |
| 2000s | 0.0542 kt | 0.1146 kt | 0.0604 kt | Togo |
| 2010s | 0.049 kt | 0.1672 kt | 0.1182 kt | Togo |
| 2020s | 0.0545 kt | 0.1977 kt | 0.1432 kt | Togo |
| 2030s | 0.1141 kt | 0.191 kt | 0.0769 kt | Togo |
| 2050s | 0.1985 kt | 0.2565 kt | 0.058 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Afghanistan or Togo?
- Togo, at 0.2565 kt against 0.1985 kt in Afghanistan as of 2050.
- What is the difference in maize (corn) — crop residues between Afghanistan and Togo?
- 0.058 kt, with Togo ahead.
- How many years of comparable data are there for Afghanistan and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Afghanistan and Togo rank globally for maize (corn) — crop residues?
- Afghanistan ranks 63rd and Togo ranks 60th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).