Maize (corn) — Crop residues in Togo

Togo: Maize (corn) — Crop residues was 0.2565 kt in 2050. ◆ Volatile

Latest (2050)
0.2565 kt
World rank
60th
of 164 countries
All-time high
0.2565 kt
in 2050
All-time low
0.0208 kt
in 1963
Years of data
65
1961–2050

Maize (corn) — Crop residues in Togo, 1961–2050

00.050.10.150.20.25196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Togo is 0.2565 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Togo peaked at 0.2565 kt in 2050 and was at its lowest, 0.0208 kt, in 1963.

That places Togo 60th out of 164 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Togo, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in Togo, 1961 to 2050.
Year kt Change
1961 0.0225 kt
1962 0.0234 kt +4.0%
1963 0.0208 kt -11.1%
1964 0.0253 kt +21.6%
1965 0.0262 kt +3.6%
1966 0.0303 kt +15.6%
1967 0.0287 kt -5.3%
1968 0.0327 kt +13.9%
1969 0.0272 kt -16.8%
1970 0.0383 kt +40.8%
1971 0.0383 kt +0.0%
1972 0.0249 kt -35.0%
1973 0.025 kt +0.4%
1974 0.0267 kt +6.8%
1975 0.0283 kt +6.0%
1976 0.0228 kt -19.4%
1977 0.0279 kt +22.4%
1978 0.0295 kt +5.7%
1979 0.034 kt +15.3%
1980 0.0321 kt -5.6%
1981 0.0341 kt +6.2%
1982 0.0359 kt +5.3%
1983 0.0384 kt +7.0%
1984 0.0512 kt +33.3%
1985 0.0424 kt -17.2%
1986 0.0342 kt -19.3%
1987 0.043 kt +25.7%
1988 0.0642 kt +49.3%
1989 0.063 kt -1.9%
1990 0.065 kt +3.2%
1991 0.054 kt -16.9%
1992 0.0622 kt +15.2%
1993 0.084 kt +35.0%
1994 0.0803 kt -4.4%
1995 0.0693 kt -13.7%
1996 0.0891 kt +28.6%
1997 0.0993 kt +11.4%
1998 0.0832 kt -16.2%
1999 0.1043 kt +25.4%
2000 0.1018 kt -2.4%
2001 0.1107 kt +8.7%
2002 0.106 kt -4.2%
2003 0.1116 kt +5.3%
2004 0.1141 kt +2.2%
2005 0.1089 kt -4.6%
2006 0.1162 kt +6.7%
2007 0.1164 kt +0.2%
2008 0.1249 kt +7.3%
2009 0.1357 kt +8.6%
2010 0.135 kt -0.5%
2011 0.1359 kt +0.7%
2012 0.1748 kt +28.6%
2013 0.1603 kt -8.3%
2014 0.1762 kt +9.9%
2015 0.1605 kt -8.9%
2016 0.1736 kt +8.2%
2017 0.1791 kt +3.2%
2018 0.1854 kt +3.5%
2019 0.1913 kt +3.2%
2020 0.1857 kt -2.9%
2021 0.1947 kt +4.8%
2022 0.1994 kt +2.4%
2023 0.211 kt +5.8%
2030 0.191 kt -9.5%
2050 0.2565 kt +34.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0263 kt 0.0208 kt 0.0327 kt 9
1970s 0.0296 kt 0.0228 kt 0.0383 kt 10
1980s 0.0439 kt 0.0321 kt 0.0642 kt 10
1990s 0.0791 kt 0.054 kt 0.1043 kt 10
2000s 0.1146 kt 0.1018 kt 0.1357 kt 10
2010s 0.1672 kt 0.135 kt 0.1913 kt 10
2020s 0.1977 kt 0.1857 kt 0.211 kt 4
2030s 0.191 kt 0.191 kt 0.191 kt 1
2050s 0.2565 kt 0.2565 kt 0.2565 kt 1

Countries ranked near Togo

  1. 57 Bangladesh 0.3082 kt compare
  2. 58 Ethiopia PDR 0.3002 kt compare
  3. 59 Bulgaria 0.2877 kt compare
  4. 61 Iraq 0.2133 kt compare
  5. 62 Honduras 0.205 kt compare
  6. 63 Afghanistan 0.1985 kt compare

See the full ranking of 216 places →

More climate change data for Togo

All data for Togo →

Frequently asked questions

What is maize (corn) — crop residues in Togo?
Maize (corn) — crop residues in Togo was 0.2565 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Togo?
The highest recorded value was 0.2565 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Togo?
The lowest recorded value was 0.0208 kt in 1963.
How does Togo rank for maize (corn) — crop residues?
Togo ranks 60th out of 164 countries with data for 2050.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/togo/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).