Maize (corn) — Crop residues in Caribbean
Caribbean: Maize (corn) — Crop residues was 0.271 kt in 2050. ▲ Rising
Maize (corn) — Crop residues in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — crop residues in Caribbean is 0.271 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, maize (corn) — crop residues in Caribbean peaked at 0.271 kt in 2050 and was at its lowest, 0.0653 kt, in 1990.
Caribbean ranks 30th of 33 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Maize (corn) — Crop residues in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0886 kt | — |
| 1962 | 0.0871 kt | -1.7% |
| 1963 | 0.0859 kt | -1.4% |
| 1964 | 0.0857 kt | -0.2% |
| 1965 | 0.0837 kt | -2.3% |
| 1966 | 0.085 kt | +1.6% |
| 1967 | 0.0853 kt | +0.4% |
| 1968 | 0.081 kt | -5.0% |
| 1969 | 0.0836 kt | +3.2% |
| 1970 | 0.0847 kt | +1.3% |
| 1971 | 0.0881 kt | +4.0% |
| 1972 | 0.0906 kt | +2.8% |
| 1973 | 0.0801 kt | -11.6% |
| 1974 | 0.0795 kt | -0.7% |
| 1975 | 0.0742 kt | -6.7% |
| 1976 | 0.0767 kt | +3.4% |
| 1977 | 0.0764 kt | -0.4% |
| 1978 | 0.0795 kt | +4.1% |
| 1979 | 0.0759 kt | -4.5% |
| 1980 | 0.0733 kt | -3.4% |
| 1981 | 0.0706 kt | -3.7% |
| 1982 | 0.066 kt | -6.5% |
| 1983 | 0.0726 kt | +10.0% |
| 1984 | 0.0827 kt | +13.9% |
| 1985 | 0.083 kt | +0.4% |
| 1986 | 0.0819 kt | -1.3% |
| 1987 | 0.0811 kt | -1.0% |
| 1988 | 0.0824 kt | +1.6% |
| 1989 | 0.0782 kt | -5.1% |
| 1990 | 0.0653 kt | -16.5% |
| 1991 | 0.0705 kt | +8.0% |
| 1992 | 0.0831 kt | +17.9% |
| 1993 | 0.0792 kt | -4.7% |
| 1994 | 0.0876 kt | +10.6% |
| 1995 | 0.0885 kt | +1.0% |
| 1996 | 0.0912 kt | +3.1% |
| 1997 | 0.1078 kt | +18.2% |
| 1998 | 0.0968 kt | -10.2% |
| 1999 | 0.1114 kt | +15.1% |
| 2000 | 0.1065 kt | -4.4% |
| 2001 | 0.1089 kt | +2.3% |
| 2002 | 0.1071 kt | -1.7% |
| 2003 | 0.1186 kt | +10.7% |
| 2004 | 0.1273 kt | +7.3% |
| 2005 | 0.1227 kt | -3.6% |
| 2006 | 0.1122 kt | -8.6% |
| 2007 | 0.1387 kt | +23.6% |
| 2008 | 0.1162 kt | -16.2% |
| 2009 | 0.1431 kt | +23.1% |
| 2010 | 0.1563 kt | +9.2% |
| 2011 | 0.1587 kt | +1.5% |
| 2012 | 0.123 kt | -22.5% |
| 2013 | 0.1663 kt | +35.2% |
| 2014 | 0.167 kt | +0.4% |
| 2015 | 0.1375 kt | -17.7% |
| 2016 | 0.1435 kt | +4.4% |
| 2017 | 0.1322 kt | -7.9% |
| 2018 | 0.1381 kt | +4.5% |
| 2019 | 0.108 kt | -21.8% |
| 2020 | 0.0967 kt | -10.5% |
| 2021 | 0.1066 kt | +10.2% |
| 2022 | 0.0915 kt | -14.2% |
| 2023 | 0.0925 kt | +1.1% |
| 2030 | 0.1904 kt | +105.8% |
| 2050 | 0.271 kt | +42.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0851 kt | 0.081 kt | 0.0886 kt | 9 |
| 1970s | 0.0806 kt | 0.0742 kt | 0.0906 kt | 10 |
| 1980s | 0.0772 kt | 0.066 kt | 0.083 kt | 10 |
| 1990s | 0.0881 kt | 0.0653 kt | 0.1114 kt | 10 |
| 2000s | 0.1201 kt | 0.1065 kt | 0.1431 kt | 10 |
| 2010s | 0.1431 kt | 0.108 kt | 0.167 kt | 10 |
| 2020s | 0.0968 kt | 0.0915 kt | 0.1066 kt | 4 |
| 2030s | 0.1904 kt | 0.1904 kt | 0.1904 kt | 1 |
| 2050s | 0.271 kt | 0.271 kt | 0.271 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Caribbean?
- Maize (corn) — crop residues in Caribbean was 0.271 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Caribbean?
- The highest recorded value was 0.271 kt in 2050.
- What is the lowest maize (corn) — crop residues recorded in Caribbean?
- The lowest recorded value was 0.0653 kt in 1990.
- How does Caribbean rank for maize (corn) — crop residues?
- Caribbean ranks 30th out of 33 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).