Albania vs New Zealand: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Albania
- New Zealand
How they compare
Albania currently reports 0.0474 kt against 0.0388 kt in New Zealand, a difference of 0.0086 kt.
That makes Albania's figure about 1.2 times New Zealand's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Albania ahead.
Albania ranks 92nd and New Zealand ranks 95th of 164 countries.
Albania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Albania | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0388 kt | 0.0036 kt | 0.0352 kt | Albania |
| 1970s | 0.0471 kt | 0.0214 kt | 0.0257 kt | Albania |
| 1980s | 0.0511 kt | 0.0242 kt | 0.0269 kt | Albania |
| 1990s | 0.0323 kt | 0.0261 kt | 0.0062 kt | Albania |
| 2000s | 0.0358 kt | 0.0303 kt | 0.0054 kt | Albania |
| 2010s | 0.0585 kt | 0.0309 kt | 0.0276 kt | Albania |
| 2020s | 0.0629 kt | 0.0284 kt | 0.0345 kt | Albania |
| 2030s | 0.0453 kt | 0.0366 kt | 0.0087 kt | Albania |
| 2050s | 0.0474 kt | 0.0388 kt | 0.0086 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Albania or New Zealand?
- Albania, at 0.0474 kt against 0.0388 kt in New Zealand as of 2050.
- What is the difference in maize (corn) — crop residues between Albania and New Zealand?
- 0.0086 kt, with Albania ahead.
- How many years of comparable data are there for Albania and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and New Zealand rank globally for maize (corn) — crop residues?
- Albania ranks 92nd and New Zealand ranks 95th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).