Maize (corn) — Crop residues in New Zealand

New Zealand: Maize (corn) — Crop residues was 0.0388 kt in 2050. ▲ Rising

Latest (2050)
0.0388 kt
World rank
95th
of 164 countries
All-time high
0.0388 kt
in 2050
All-time low
0.0017 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Crop residues in New Zealand, 1961–2050

00.010.020.030.04196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in New Zealand stood at 0.0388 kt. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in New Zealand peaked at 0.0388 kt in 2050 and was at its lowest, 0.0017 kt, in 1961.

New Zealand ranks 95th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Maize (corn) — Crop residues in New Zealand, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in New Zealand, 1961 to 2050.
Year kt Change
1961 0.0017 kt
1962 0.0022 kt +29.4%
1963 0.0025 kt +13.6%
1964 0.003 kt +20.0%
1965 0.0037 kt +23.3%
1966 0.003 kt -18.9%
1967 0.0029 kt -3.3%
1968 0.0056 kt +93.1%
1969 0.0079 kt +41.1%
1970 0.0091 kt +15.2%
1971 0.0155 kt +70.3%
1972 0.0179 kt +15.5%
1973 0.0179 kt +0.0%
1974 0.0137 kt -23.5%
1975 0.0243 kt +77.4%
1976 0.0286 kt +17.7%
1977 0.0325 kt +13.6%
1978 0.027 kt -16.9%
1979 0.0275 kt +1.9%
1980 0.024 kt -12.7%
1981 0.0232 kt -3.3%
1982 0.0259 kt +11.6%
1983 0.0219 kt -15.4%
1984 0.0236 kt +7.8%
1985 0.0265 kt +12.3%
1986 0.0285 kt +7.5%
1987 0.0268 kt -6.0%
1988 0.0209 kt -22.0%
1989 0.0211 kt +1.0%
1990 0.0246 kt +16.6%
1991 0.0278 kt +13.0%
1992 0.025 kt -10.1%
1993 0.0204 kt -18.4%
1994 0.0217 kt +6.4%
1995 0.0244 kt +12.4%
1996 0.0316 kt +29.5%
1997 0.0294 kt -7.0%
1998 0.0267 kt -9.2%
1999 0.0298 kt +11.6%
2000 0.0274 kt -8.1%
2001 0.0267 kt -2.6%
2002 0.0229 kt -14.2%
2003 0.0319 kt +39.3%
2004 0.0352 kt +10.3%
2005 0.0317 kt -9.9%
2006 0.0325 kt +2.5%
2007 0.028 kt -13.8%
2008 0.031 kt +10.7%
2009 0.0359 kt +15.8%
2010 0.0285 kt -20.6%
2011 0.0316 kt +10.9%
2012 0.0319 kt +0.9%
2013 0.0304 kt -4.7%
2014 0.0358 kt +17.8%
2015 0.0341 kt -4.7%
2016 0.0316 kt -7.3%
2017 0.0266 kt -15.8%
2018 0.0289 kt +8.6%
2019 0.0295 kt +2.1%
2020 0.0285 kt -3.4%
2021 0.0315 kt +10.5%
2022 0.0283 kt -10.2%
2023 0.0251 kt -11.3%
2030 0.0366 kt +45.8%
2050 0.0388 kt +6.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0036 kt 0.0017 kt 0.0079 kt 9
1970s 0.0214 kt 0.0091 kt 0.0325 kt 10
1980s 0.0242 kt 0.0209 kt 0.0285 kt 10
1990s 0.0261 kt 0.0204 kt 0.0316 kt 10
2000s 0.0303 kt 0.0229 kt 0.0359 kt 10
2010s 0.0309 kt 0.0266 kt 0.0358 kt 10
2020s 0.0284 kt 0.0251 kt 0.0315 kt 4
2030s 0.0366 kt 0.0366 kt 0.0366 kt 1
2050s 0.0388 kt 0.0388 kt 0.0388 kt 1

Countries ranked near New Zealand

  1. 92 Albania 0.0474 kt compare
  2. 93 Uzbekistan 0.0454 kt compare
  3. 94 Netherlands (Kingdom of the) 0.0398 kt compare
  4. 96 Bhutan 0.0381 kt compare
  5. 97 Azerbaijan 0.0372 kt compare
  6. 97 Yemen 0.0372 kt compare

See the full ranking of 216 places →

More climate change data for New Zealand

All data for New Zealand →

Frequently asked questions

What is maize (corn) — crop residues in New Zealand?
Maize (corn) — crop residues in New Zealand was 0.0388 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in New Zealand?
The highest recorded value was 0.0388 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in New Zealand?
The lowest recorded value was 0.0017 kt in 1961.
How does New Zealand rank for maize (corn) — crop residues?
New Zealand ranks 95th out of 164 countries with data for 2050.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/new-zealand/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).