Bhutan vs New Zealand: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Bhutan
- New Zealand
How they compare
New Zealand currently reports 0.0388 kt against 0.0381 kt in Bhutan, a difference of 0.0007 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 96th and New Zealand ranks 95th of 164 countries.
Across the 9 decades both report, Bhutan averaged higher in 1 and New Zealand in 8.
Head to head by decade
| Decade | Bhutan | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0109 kt | 0.0036 kt | 0.0073 kt | Bhutan |
| 1970s | 0.0139 kt | 0.0214 kt | 0.0075 kt | New Zealand |
| 1980s | 0.0139 kt | 0.0242 kt | 0.0104 kt | New Zealand |
| 1990s | 0.0127 kt | 0.0261 kt | 0.0135 kt | New Zealand |
| 2000s | 0.0121 kt | 0.0303 kt | 0.0182 kt | New Zealand |
| 2010s | 0.0123 kt | 0.0309 kt | 0.0186 kt | New Zealand |
| 2020s | 0.0051 kt | 0.0284 kt | 0.0232 kt | New Zealand |
| 2030s | 0.0284 kt | 0.0366 kt | 0.0082 kt | New Zealand |
| 2050s | 0.0381 kt | 0.0388 kt | 0.0007 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bhutan or New Zealand?
- New Zealand, at 0.0388 kt against 0.0381 kt in Bhutan as of 2050.
- What is the difference in maize (corn) — crop residues between Bhutan and New Zealand?
- 0.0007 kt, with New Zealand ahead.
- How many years of comparable data are there for Bhutan and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and New Zealand rank globally for maize (corn) — crop residues?
- Bhutan ranks 96th and New Zealand ranks 95th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).