New Zealand vs Uzbekistan: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- New Zealand
- Uzbekistan
How they compare
Uzbekistan currently reports 0.0454 kt against 0.0388 kt in New Zealand, a difference of 0.0066 kt.
That makes Uzbekistan's figure about 1.2 times New Zealand's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Uzbekistan ahead.
New Zealand ranks 95th and Uzbekistan ranks 93rd of 164 countries.
Across the 6 decades both report, New Zealand averaged higher in 1 and Uzbekistan in 5.
Head to head by decade
| Decade | New Zealand | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0261 kt | 0.0375 kt | 0.0114 kt | Uzbekistan |
| 2000s | 0.0303 kt | 0.028 kt | 0.0024 kt | New Zealand |
| 2010s | 0.0309 kt | 0.0566 kt | 0.0257 kt | Uzbekistan |
| 2020s | 0.0284 kt | 0.0945 kt | 0.0662 kt | Uzbekistan |
| 2030s | 0.0366 kt | 0.04 kt | 0.0034 kt | Uzbekistan |
| 2050s | 0.0388 kt | 0.0454 kt | 0.0066 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, New Zealand or Uzbekistan?
- Uzbekistan, at 0.0454 kt against 0.0388 kt in New Zealand as of 2050.
- What is the difference in maize (corn) — crop residues between New Zealand and Uzbekistan?
- 0.0066 kt, with Uzbekistan ahead.
- How many years of comparable data are there for New Zealand and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do New Zealand and Uzbekistan rank globally for maize (corn) — crop residues?
- New Zealand ranks 95th and Uzbekistan ranks 93rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).