Angola vs Zambia: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Angola
- Zambia
How they compare
Zambia currently reports 0.6804 kt against 0.5913 kt in Angola, a difference of 0.0891 kt.
That makes Zambia's figure about 1.2 times Angola's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Zambia ahead.
Angola ranks 39th and Zambia ranks 36th of 164 countries.
Across the 9 decades both report, Angola averaged higher in 1 and Zambia in 8.
Head to head by decade
| Decade | Angola | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.104 kt | 0.1637 kt | 0.0598 kt | Zambia |
| 1970s | 0.1047 kt | 0.2437 kt | 0.139 kt | Zambia |
| 1980s | 0.0958 kt | 0.2174 kt | 0.1215 kt | Zambia |
| 1990s | 0.1048 kt | 0.1929 kt | 0.0881 kt | Zambia |
| 2000s | 0.1684 kt | 0.2145 kt | 0.0461 kt | Zambia |
| 2010s | 0.414 kt | 0.4905 kt | 0.0765 kt | Zambia |
| 2020s | 0.663 kt | 0.5726 kt | 0.0904 kt | Angola |
| 2030s | 0.3913 kt | 0.4481 kt | 0.0568 kt | Zambia |
| 2050s | 0.5913 kt | 0.6804 kt | 0.0891 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Angola or Zambia?
- Zambia, at 0.6804 kt against 0.5913 kt in Angola as of 2050.
- What is the difference in maize (corn) — crop residues between Angola and Zambia?
- 0.0891 kt, with Zambia ahead.
- How many years of comparable data are there for Angola and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Zambia rank globally for maize (corn) — crop residues?
- Angola ranks 39th and Zambia ranks 36th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).