Maize (corn) — Crop residues in Angola

Angola: Maize (corn) — Crop residues was 0.5913 kt in 2050. ◆ Volatile

Latest (2050)
0.5913 kt
World rank
39th
of 164 countries
All-time high
0.6887 kt
in 2023
All-time low
0.0791 kt
in 1995
Years of data
65
1961–2050

Maize (corn) — Crop residues in Angola, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for maize (corn) — crop residues in Angola is 0.5913 kt, measured in 2050.

Over the whole period, maize (corn) — crop residues in Angola peaked at 0.6887 kt in 2023 and was at its lowest, 0.0791 kt, in 1995.

That places Angola 39th out of 164 countries with data for 2050, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Angola, year by year

Annual values for Maize (corn) — Crop residues (Emissions N2O) in Angola, 1961 to 2050.
Year kt Change
1961 0.1048 kt
1962 0.1048 kt +0.0%
1963 0.0997 kt -4.9%
1964 0.1069 kt +7.2%
1965 0.1036 kt -3.1%
1966 0.0936 kt -9.7%
1967 0.0952 kt +1.7%
1968 0.1007 kt +5.8%
1969 0.1263 kt +25.4%
1970 0.1061 kt -16.0%
1971 0.1003 kt -5.5%
1972 0.1005 kt +0.2%
1973 0.1097 kt +9.2%
1974 0.1062 kt -3.2%
1975 0.1134 kt +6.8%
1976 0.1134 kt +0.0%
1977 0.0991 kt -12.6%
1978 0.1062 kt +7.2%
1979 0.0919 kt -13.5%
1980 0.1005 kt +9.4%
1981 0.0847 kt -15.7%
1982 0.0847 kt +0.0%
1983 0.0883 kt +4.3%
1984 0.0862 kt -2.4%
1985 0.0847 kt -1.7%
1986 0.1053 kt +24.3%
1987 0.1122 kt +6.6%
1988 0.112 kt -0.2%
1989 0.0997 kt -11.0%
1990 0.0794 kt -20.4%
1991 0.1036 kt +30.5%
1992 0.1149 kt +10.9%
1993 0.1247 kt +8.5%
1994 0.0953 kt -23.6%
1995 0.0791 kt -17.0%
1996 0.1035 kt +30.8%
1997 0.1035 kt +0.0%
1998 0.1279 kt +23.6%
1999 0.1162 kt -9.1%
2000 0.1125 kt -3.2%
2001 0.1222 kt +8.6%
2002 0.1448 kt +18.5%
2003 0.1554 kt +7.3%
2004 0.1697 kt +9.2%
2005 0.1941 kt +14.4%
2006 0.1669 kt -14.0%
2007 0.1869 kt +12.0%
2008 0.1727 kt -7.6%
2009 0.2586 kt +49.7%
2010 0.2752 kt +6.4%
2011 0.3204 kt +16.4%
2012 0.1128 kt -64.8%
2013 0.3553 kt +215.0%
2014 0.3742 kt +5.3%
2015 0.4055 kt +8.4%
2016 0.5073 kt +25.1%
2017 0.5584 kt +10.1%
2018 0.6115 kt +9.5%
2019 0.6194 kt +1.3%
2020 0.6464 kt +4.4%
2021 0.6492 kt +0.4%
2022 0.6677 kt +2.8%
2023 0.6887 kt +3.1%
2030 0.3913 kt -43.2%
2050 0.5913 kt +51.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.104 kt 0.0936 kt 0.1263 kt 9
1970s 0.1047 kt 0.0919 kt 0.1134 kt 10
1980s 0.0958 kt 0.0847 kt 0.1122 kt 10
1990s 0.1048 kt 0.0791 kt 0.1279 kt 10
2000s 0.1684 kt 0.1125 kt 0.2586 kt 10
2010s 0.414 kt 0.1128 kt 0.6194 kt 10
2020s 0.663 kt 0.6464 kt 0.6887 kt 4
2030s 0.3913 kt 0.3913 kt 0.3913 kt 1
2050s 0.5913 kt 0.5913 kt 0.5913 kt 1

Countries ranked near Angola

  1. 36 Zambia 0.6804 kt compare
  2. 37 Uganda 0.6209 kt compare
  3. 38 Cambodia 0.5975 kt compare
  4. 40 Ghana 0.5805 kt compare
  5. 41 Paraguay 0.5751 kt compare
  6. 42 Myanmar 0.5396 kt compare

See the full ranking of 216 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is maize (corn) — crop residues in Angola?
Maize (corn) — crop residues in Angola was 0.5913 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Angola?
The highest recorded value was 0.6887 kt in 2023.
What is the lowest maize (corn) — crop residues recorded in Angola?
The lowest recorded value was 0.0791 kt in 1995.
How does Angola rank for maize (corn) — crop residues?
Angola ranks 39th out of 164 countries with data for 2050.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-emissions-n2o-fao-tier-1/angola/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).