Maize (corn) — Crop residues in Uganda
Uganda: Maize (corn) — Crop residues was 0.6209 kt in 2050. ◆ Volatile
Maize (corn) — Crop residues in Uganda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — crop residues in Uganda is 0.6209 kt, measured in 2050.
Over the whole period, maize (corn) — crop residues in Uganda peaked at 0.8548 kt in 2022 and was at its lowest, 0.0412 kt, in 1962.
That places Uganda 37th out of 164 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Maize (corn) — Crop residues in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0426 kt | — |
| 1962 | 0.0412 kt | -3.3% |
| 1963 | 0.0417 kt | +1.2% |
| 1964 | 0.0473 kt | +13.4% |
| 1965 | 0.0618 kt | +30.7% |
| 1966 | 0.0641 kt | +3.7% |
| 1967 | 0.0554 kt | -13.6% |
| 1968 | 0.0714 kt | +28.9% |
| 1969 | 0.0925 kt | +29.6% |
| 1970 | 0.0801 kt | -13.4% |
| 1971 | 0.0832 kt | +3.9% |
| 1972 | 0.1055 kt | +26.8% |
| 1973 | 0.0857 kt | -18.8% |
| 1974 | 0.0933 kt | +8.9% |
| 1975 | 0.1205 kt | +29.2% |
| 1976 | 0.1395 kt | +15.8% |
| 1977 | 0.1161 kt | -16.8% |
| 1978 | 0.1218 kt | +4.9% |
| 1979 | 0.0871 kt | -28.5% |
| 1980 | 0.062 kt | -28.8% |
| 1981 | 0.0702 kt | +13.2% |
| 1982 | 0.0796 kt | +13.4% |
| 1983 | 0.0832 kt | +4.5% |
| 1984 | 0.0767 kt | -7.8% |
| 1985 | 0.0743 kt | -3.1% |
| 1986 | 0.0724 kt | -2.6% |
| 1987 | 0.0762 kt | +5.2% |
| 1988 | 0.0912 kt | +19.7% |
| 1989 | 0.1244 kt | +36.4% |
| 1990 | 0.119 kt | -4.3% |
| 1991 | 0.1155 kt | -2.9% |
| 1992 | 0.1299 kt | +12.5% |
| 1993 | 0.1563 kt | +20.3% |
| 1994 | 0.1677 kt | +7.3% |
| 1995 | 0.1774 kt | +5.8% |
| 1996 | 0.1564 kt | -11.8% |
| 1997 | 0.1548 kt | -1.0% |
| 1998 | 0.1827 kt | +18.0% |
| 1999 | 0.2005 kt | +9.7% |
| 2000 | 0.2084 kt | +3.9% |
| 2001 | 0.2214 kt | +6.2% |
| 2002 | 0.2296 kt | +3.7% |
| 2003 | 0.2442 kt | +6.4% |
| 2004 | 0.2159 kt | -11.6% |
| 2005 | 0.2409 kt | +11.6% |
| 2006 | 0.2471 kt | +2.6% |
| 2007 | 0.2497 kt | +1.1% |
| 2008 | 0.4176 kt | +67.2% |
| 2009 | 0.4144 kt | -0.8% |
| 2010 | 0.4244 kt | +2.4% |
| 2011 | 0.4524 kt | +6.6% |
| 2012 | 0.4811 kt | +6.3% |
| 2013 | 0.4837 kt | +0.5% |
| 2014 | 0.5011 kt | +3.6% |
| 2015 | 0.495 kt | -1.2% |
| 2016 | 0.4502 kt | -9.1% |
| 2017 | 0.5295 kt | +17.6% |
| 2018 | 0.6956 kt | +31.4% |
| 2019 | 0.5494 kt | -21.0% |
| 2020 | 0.6677 kt | +21.5% |
| 2021 | 0.6315 kt | -5.4% |
| 2022 | 0.8548 kt | +35.4% |
| 2023 | 0.4911 kt | -42.5% |
| 2030 | 0.3956 kt | -19.4% |
| 2050 | 0.6209 kt | +57.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0576 kt | 0.0412 kt | 0.0925 kt | 9 |
| 1970s | 0.1033 kt | 0.0801 kt | 0.1395 kt | 10 |
| 1980s | 0.081 kt | 0.062 kt | 0.1244 kt | 10 |
| 1990s | 0.156 kt | 0.1155 kt | 0.2005 kt | 10 |
| 2000s | 0.2689 kt | 0.2084 kt | 0.4176 kt | 10 |
| 2010s | 0.5062 kt | 0.4244 kt | 0.6956 kt | 10 |
| 2020s | 0.6613 kt | 0.4911 kt | 0.8548 kt | 4 |
| 2030s | 0.3956 kt | 0.3956 kt | 0.3956 kt | 1 |
| 2050s | 0.6209 kt | 0.6209 kt | 0.6209 kt | 1 |
Countries ranked near Uganda
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Uganda?
- Maize (corn) — crop residues in Uganda was 0.6209 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Uganda?
- The highest recorded value was 0.8548 kt in 2022.
- What is the lowest maize (corn) — crop residues recorded in Uganda?
- The lowest recorded value was 0.0412 kt in 1962.
- How does Uganda rank for maize (corn) — crop residues?
- Uganda ranks 37th out of 164 countries with data for 2050.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).