Austria vs Ecuador: Maize (corn) — Crop residues (Emissions N2O)

Austria
0.3834 kt
in 2050
Ecuador
0.4048 kt
in 2050
Austria rank
51st
Ecuador rank
50th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Austria
  • Ecuador
00.10.20.30.4196120052050

How they compare

Ecuador currently reports 0.4048 kt against 0.3834 kt in Austria, a difference of 0.0214 kt.

That makes Ecuador's figure about 1.1 times Austria's.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Ecuador ahead.

Austria ranks 51st and Ecuador ranks 50th of 164 countries.

Across the 9 decades both report, Austria averaged higher in 7 and Ecuador in 2.

Head to head by decade

Decade Austria Ecuador Difference Ahead
1960s 0.0476 kt 0.0477 kt 0.0001 kt Ecuador
1970s 0.1481 kt 0.057 kt 0.0911 kt Austria
1980s 0.2396 kt 0.0769 kt 0.1626 kt Austria
1990s 0.2392 kt 0.1145 kt 0.1248 kt Austria
2000s 0.2971 kt 0.1325 kt 0.1647 kt Austria
2010s 0.3189 kt 0.2258 kt 0.0931 kt Austria
2020s 0.3425 kt 0.2455 kt 0.097 kt Austria
2030s 0.3724 kt 0.3274 kt 0.045 kt Austria
2050s 0.3834 kt 0.4048 kt 0.0214 kt Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Austria or Ecuador?
Ecuador, at 0.4048 kt against 0.3834 kt in Austria as of 2050.
What is the difference in maize (corn) — crop residues between Austria and Ecuador?
0.0214 kt, with Ecuador ahead.
How many years of comparable data are there for Austria and Ecuador?
65 years are reported by both, from 1961 to 2050.
How do Austria and Ecuador rank globally for maize (corn) — crop residues?
Austria ranks 51st and Ecuador ranks 50th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Ecuador: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/austria/ecuador/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).