Austria vs Madagascar: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Austria
- Madagascar
How they compare
Austria currently reports 0.3834 kt against 0.3595 kt in Madagascar, a difference of 0.0239 kt.
That makes Austria's figure about 1.1 times Madagascar's.
Across all 65 years both countries report, Austria has been ahead every year.
Austria ranks 51st and Madagascar ranks 54th of 164 countries.
Austria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Austria | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0476 kt | 0.028 kt | 0.0197 kt | Austria |
| 1970s | 0.1481 kt | 0.0259 kt | 0.1223 kt | Austria |
| 1980s | 0.2396 kt | 0.0312 kt | 0.2084 kt | Austria |
| 1990s | 0.2392 kt | 0.0374 kt | 0.2018 kt | Austria |
| 2000s | 0.2971 kt | 0.0651 kt | 0.232 kt | Austria |
| 2010s | 0.3189 kt | 0.0653 kt | 0.2535 kt | Austria |
| 2020s | 0.3425 kt | 0.0468 kt | 0.2956 kt | Austria |
| 2030s | 0.3724 kt | 0.1956 kt | 0.1768 kt | Austria |
| 2050s | 0.3834 kt | 0.3595 kt | 0.0239 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Austria or Madagascar?
- Austria, at 0.3834 kt against 0.3595 kt in Madagascar as of 2050.
- What is the difference in maize (corn) — crop residues between Austria and Madagascar?
- 0.0239 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Madagascar?
- 65 years are reported by both, from 1961 to 2050.
- How do Austria and Madagascar rank globally for maize (corn) — crop residues?
- Austria ranks 51st and Madagascar ranks 54th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).