Bulgaria vs Honduras: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Bulgaria
- Honduras
How they compare
Bulgaria currently reports 0.2877 kt against 0.205 kt in Honduras, a difference of 0.0827 kt.
That makes Bulgaria's figure about 1.4 times Honduras's.
Across all 65 years both countries report, Bulgaria has been ahead every year.
Bulgaria ranks 59th and Honduras ranks 62nd of 164 countries.
Bulgaria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bulgaria | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3099 kt | 0.0678 kt | 0.2421 kt | Bulgaria |
| 1970s | 0.4239 kt | 0.0809 kt | 0.343 kt | Bulgaria |
| 1980s | 0.3895 kt | 0.0924 kt | 0.2972 kt | Bulgaria |
| 1990s | 0.2652 kt | 0.116 kt | 0.1492 kt | Bulgaria |
| 2000s | 0.2149 kt | 0.1028 kt | 0.1121 kt | Bulgaria |
| 2010s | 0.4213 kt | 0.1141 kt | 0.3072 kt | Bulgaria |
| 2020s | 0.4552 kt | 0.1284 kt | 0.3268 kt | Bulgaria |
| 2030s | 0.2796 kt | 0.1524 kt | 0.1272 kt | Bulgaria |
| 2050s | 0.2877 kt | 0.205 kt | 0.0827 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Bulgaria or Honduras?
- Bulgaria, at 0.2877 kt against 0.205 kt in Honduras as of 2050.
- What is the difference in maize (corn) — crop residues between Bulgaria and Honduras?
- 0.0827 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Honduras?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Honduras rank globally for maize (corn) — crop residues?
- Bulgaria ranks 59th and Honduras ranks 62nd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).