Cameroon vs Ecuador: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Cameroon
- Ecuador
How they compare
Cameroon currently reports 0.4675 kt against 0.4048 kt in Ecuador, a difference of 0.0627 kt.
That makes Cameroon's figure about 1.2 times Ecuador's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 47th and Ecuador ranks 50th of 164 countries.
Cameroon has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cameroon | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.085 kt | 0.0477 kt | 0.0373 kt | Cameroon |
| 1970s | 0.1091 kt | 0.057 kt | 0.0521 kt | Cameroon |
| 1980s | 0.0831 kt | 0.0769 kt | 0.0061 kt | Cameroon |
| 1990s | 0.1175 kt | 0.1145 kt | 0.003 kt | Cameroon |
| 2000s | 0.1982 kt | 0.1325 kt | 0.0658 kt | Cameroon |
| 2010s | 0.3714 kt | 0.2258 kt | 0.1456 kt | Cameroon |
| 2020s | 0.4067 kt | 0.2455 kt | 0.1612 kt | Cameroon |
| 2030s | 0.3319 kt | 0.3274 kt | 0.0045 kt | Cameroon |
| 2050s | 0.4675 kt | 0.4048 kt | 0.0627 kt | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Cameroon or Ecuador?
- Cameroon, at 0.4675 kt against 0.4048 kt in Ecuador as of 2050.
- What is the difference in maize (corn) — crop residues between Cameroon and Ecuador?
- 0.0627 kt, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Ecuador?
- 65 years are reported by both, from 1961 to 2050.
- How do Cameroon and Ecuador rank globally for maize (corn) — crop residues?
- Cameroon ranks 47th and Ecuador ranks 50th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).