Canada vs Yugoslav SFR: Maize (corn) — Crop residues (Emissions N2O)

Canada
2.09 kt
in 2050
Yugoslav SFR
1.83 kt
in 1991
Canada rank
14th
Yugoslav SFR rank
16th

Maize (corn) — Crop residues (Emissions N2O) over time

  • Canada
  • Yugoslav SFR
00.511.522.5196120052050

How they compare

Canada currently reports 2.09 kt against 1.83 kt in Yugoslav SFR, a difference of 0.26 kt.

That makes Canada's figure about 1.1 times Yugoslav SFR's.

Across all 31 years both countries report, Yugoslav SFR has been ahead every year.

Canada ranks 14th and Yugoslav SFR ranks 16th of 164 countries.

Yugoslav SFR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Yugoslav SFR Difference Ahead
1960s 0.2289 kt 1.12 kt 0.895 kt Yugoslav SFR
1970s 0.5549 kt 1.4 kt 0.8478 kt Yugoslav SFR
1980s 0.9971 kt 1.63 kt 0.633 kt Yugoslav SFR
1990s 1.12 kt 1.49 kt 0.3646 kt Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — crop residues, Canada or Yugoslav SFR?
Canada, at 2.09 kt against 1.83 kt in Yugoslav SFR as of 2050.
What is the difference in maize (corn) — crop residues between Canada and Yugoslav SFR?
0.26 kt, with Canada ahead.
How many years of comparable data are there for Canada and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Canada and Yugoslav SFR rank globally for maize (corn) — crop residues?
Canada ranks 14th and Yugoslav SFR ranks 16th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Yugoslav SFR: Maize (corn) — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-crop-residues-emissions-n2o-fao-tier-1/canada/yugoslav-sfr/

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About this data

Indicator
Maize (corn) — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).