Caribbean vs Oceania: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Caribbean
- Oceania
How they compare
Caribbean currently reports 0.271 kt against 0.1212 kt in Oceania, a difference of 0.1498 kt.
That makes Caribbean's figure about 2.2 times Oceania's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 30th and Oceania ranks 31st of 33 countries.
Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0851 kt | 0.035 kt | 0.0501 kt | Caribbean |
| 1970s | 0.0806 kt | 0.0493 kt | 0.0313 kt | Caribbean |
| 1980s | 0.0772 kt | 0.0608 kt | 0.0164 kt | Caribbean |
| 1990s | 0.0881 kt | 0.07 kt | 0.0181 kt | Caribbean |
| 2000s | 0.1201 kt | 0.0912 kt | 0.0289 kt | Caribbean |
| 2010s | 0.1431 kt | 0.0977 kt | 0.0454 kt | Caribbean |
| 2020s | 0.0968 kt | 0.0861 kt | 0.0108 kt | Caribbean |
| 2030s | 0.1904 kt | 0.1101 kt | 0.0803 kt | Caribbean |
| 2050s | 0.271 kt | 0.1212 kt | 0.1498 kt | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Caribbean or Oceania?
- Caribbean, at 0.271 kt against 0.1212 kt in Oceania as of 2050.
- What is the difference in maize (corn) — crop residues between Caribbean and Oceania?
- 0.1498 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Oceania rank globally for maize (corn) — crop residues?
- Caribbean ranks 30th and Oceania ranks 31st of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).