Caribbean vs Peru: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Caribbean
- Peru
How they compare
Peru currently reports 0.8468 kt against 0.271 kt in Caribbean, a difference of 0.5758 kt.
That makes Peru's figure about 3.1 times Caribbean's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 30th and Peru ranks 31st of 33 countries.
Peru has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0851 kt | 0.0963 kt | 0.0112 kt | Peru |
| 1970s | 0.0806 kt | 0.1217 kt | 0.0412 kt | Peru |
| 1980s | 0.0772 kt | 0.1408 kt | 0.0636 kt | Peru |
| 1990s | 0.0881 kt | 0.1432 kt | 0.055 kt | Peru |
| 2000s | 0.1201 kt | 0.2307 kt | 0.1105 kt | Peru |
| 2010s | 0.1431 kt | 0.2675 kt | 0.1244 kt | Peru |
| 2020s | 0.0968 kt | 0.2616 kt | 0.1648 kt | Peru |
| 2030s | 0.1904 kt | 0.471 kt | 0.2806 kt | Peru |
| 2050s | 0.271 kt | 0.8468 kt | 0.5758 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Caribbean or Peru?
- Peru, at 0.8468 kt against 0.271 kt in Caribbean as of 2050.
- What is the difference in maize (corn) — crop residues between Caribbean and Peru?
- 0.5758 kt, with Peru ahead.
- How many years of comparable data are there for Caribbean and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Peru rank globally for maize (corn) — crop residues?
- Caribbean ranks 30th and Peru ranks 31st of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).