Caribbean vs Zimbabwe: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Caribbean
- Zimbabwe
How they compare
Zimbabwe currently reports 0.8752 kt against 0.271 kt in Caribbean, a difference of 0.6042 kt.
That makes Zimbabwe's figure about 3.2 times Caribbean's.
Across all 65 years both countries report, Zimbabwe has been ahead every year.
Caribbean ranks 30th and Zimbabwe ranks 29th of 33 countries.
Zimbabwe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Caribbean | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0851 kt | 0.2104 kt | 0.1253 kt | Zimbabwe |
| 1970s | 0.0806 kt | 0.31 kt | 0.2295 kt | Zimbabwe |
| 1980s | 0.0772 kt | 0.3786 kt | 0.3015 kt | Zimbabwe |
| 1990s | 0.0881 kt | 0.3277 kt | 0.2396 kt | Zimbabwe |
| 2000s | 0.1201 kt | 0.3199 kt | 0.1997 kt | Zimbabwe |
| 2010s | 0.1431 kt | 0.2454 kt | 0.1023 kt | Zimbabwe |
| 2020s | 0.0968 kt | 0.2353 kt | 0.1384 kt | Zimbabwe |
| 2030s | 0.1904 kt | 0.6248 kt | 0.4344 kt | Zimbabwe |
| 2050s | 0.271 kt | 0.8752 kt | 0.6042 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Caribbean or Zimbabwe?
- Zimbabwe, at 0.8752 kt against 0.271 kt in Caribbean as of 2050.
- What is the difference in maize (corn) — crop residues between Caribbean and Zimbabwe?
- 0.6042 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Caribbean and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Caribbean and Zimbabwe rank globally for maize (corn) — crop residues?
- Caribbean ranks 30th and Zimbabwe ranks 29th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).