Chile vs Guatemala: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Chile
- Guatemala
How they compare
Chile currently reports 0.5228 kt against 0.5216 kt in Guatemala, a difference of 0.0012 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Guatemala ahead.
Chile ranks 44th and Guatemala ranks 45th of 164 countries.
Across the 9 decades both report, Chile averaged higher in 2 and Guatemala in 7.
Head to head by decade
| Decade | Chile | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0409 kt | 0.1436 kt | 0.1027 kt | Guatemala |
| 1970s | 0.0525 kt | 0.1697 kt | 0.1171 kt | Guatemala |
| 1980s | 0.0996 kt | 0.209 kt | 0.1094 kt | Guatemala |
| 1990s | 0.1333 kt | 0.2146 kt | 0.0813 kt | Guatemala |
| 2000s | 0.1753 kt | 0.252 kt | 0.0767 kt | Guatemala |
| 2010s | 0.1935 kt | 0.3316 kt | 0.138 kt | Guatemala |
| 2020s | 0.0958 kt | 0.3796 kt | 0.2838 kt | Guatemala |
| 2030s | 0.3741 kt | 0.3684 kt | 0.0057 kt | Chile |
| 2050s | 0.5228 kt | 0.5216 kt | 0.0012 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Chile or Guatemala?
- Chile, at 0.5228 kt against 0.5216 kt in Guatemala as of 2050.
- What is the difference in maize (corn) — crop residues between Chile and Guatemala?
- 0.0012 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Guatemala?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Guatemala rank globally for maize (corn) — crop residues?
- Chile ranks 44th and Guatemala ranks 45th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).